Excellent Rib eye cap steak cut, although the black pepper sauce tasted like supermarket bought bottled sauce. Signature Whisky Sour is also a must try.
With modern American wood fixtures of the classic steakhouse, Bedrock has a very comforting ambience and excellent staff. Prices are high, but not as high as celebrity restaurants and certainly worth the value.
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I spent $150 per person.
Must tries: Smoked Tomato Soup, Whisky Sour, Ribeye cap steak, tenderloin
- I also recommend this place for:
- After Work, Anniversary, Business Dining, Dinner, Fine Dining, Formal Events, Private Dining
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