19 Jul 2014 • 2 reviews • 17 followers
I am writing this review while I'm paying the bill. This place is an absolute ripoff.
Let's start with the menu, what they have is a chalk board that they take 20mins to explain to each table. Despite the time spent, we are still left confused with what yakitori is being served in a set. The menu is omakase (we found out eventually) , but it's not stated anywhere.
Prices are S$80 or $120 for a set. We ended up ordering the $120 set for the 2 of us to share. And we chose the beef as a main, and later realised we had to add an additional $30.
Mind you, for a $150 yakitori, the food better be good and plentiful...but it was disappointing to say the least.
The portions were tiny, and food was just blah. Appetisers of mash potatoes (small spoon), chicken liver pate, and a tiny 1cm cube of salmon.
We were then served 4 cubes of beef (add $30). A quarter of a tomato, 1 chicken mid wing, 1 piece (2cm cube) of thigh, 1piece (2cm cube) of breast, and 3 mini pieces of softbones.
This was followed by a small bowl of negri Don, and a sip of chicken soup (the soup bowl was only a quarter filled). I then ask if I could get a refill and was told No.
This has to be the most absurd yakitori place serving mediocre and expensive food with miniscule portions. A wanna be yakitori Degustation restaurant with zero creativity, blah food and exorbitant prices.
If I could give it a zero star, I would. do not eat here.