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Casa Tartufo

3.4

Eatability rating

29 reviews

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DessertsEuropeanItalianWesternWine
Address: The Scarlet Hotel, 33 Erskine Road, 069333
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+65 68846884

Classic Italian restaurant Casa Tartufo is the first Italian restaurant in Singapore with a truffle-centered menu all-year round.

Daily: 12:00 - 14:30

Daily: 18:00 - 22:00

Bar: Open all day, closes at midnight on weekends (friday and saturday to 11 pm)

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+65 68846884
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$94 based on 36 submissions
Dinner (16 votes), Romance/First Dates (12 votes), Quiet (10 votes)
5

Thanks for a wonderful evening !

Most wonderful evening, excellent food  with great ambience and attentive service . Highly recommended for a casual and romantic evening or even business entertainment over dinner. Enjoyed the Sauvignon Blanc and Valpolicella with our meal. We were kind of stuffed before dinner and looking for something light. Ordered the black cod and the truffle pasta (forgot the name) and both were excellent ! We polished off every bit of it. Dessert was also excellent - the tiramisu and the truffle gelato  which was well worth the calories !
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Latest Community Reviews:
• 26 Oct 2015 • 1 review • 0 follower

Thanks for a wonderful evening !

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Most wonderful evening, excellent food  with great ambience and attentive service . Highly recommended for a casual and romantic evening or even business entertainment over dinner. Enjoyed the Sauvignon Blanc and Valpolicella with our meal. We were kind of stuffed before dinner and looking for something light. Ordered the black cod and the truffle pasta (forgot the name) and both were excellent ! We polished off every bit of it. Dessert was also excellent - the tiramisu and the truffle gelato  which was well worth the calories !
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• 03 Oct 2015 • 13 reviews • 11 followers

A little piece of Italy

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From the moment we stepped in and was greeted by the owner and heard the italian music in the background, we felt like we were back in Florence. (The owners are Sicilian but we never been to Sicily so not sure what Sicily is like.) It was a birthday treat for my husband and 5 years after our Italy holiday where we had such good memories of the Bistecca Alla Florentina, we were really looking forward to trying the one at Casa Tartufo. Simply Delicioso - wait. I think thats Mexican. Anyway. The food at Casa is AMAZING. Beef Carparcio with Summer Black Truffles - I dont think Ive HAD truffles until now. Rolling the beef with truffles and argula, all the flavours blended and burst in my mouth. Yum. Prosciutto - A little salty for me but my hubs cleaned out the plate. Bistecca - Medium Rare to perfection. The meat was so tender it was almost like a hot knife through butter. The taste? Like hot butter melting in your mouth. 24 hours in and I still remember the exact notes. For dolci - the Lemon Tart is to die for and my husband polished his salted chocolate tart. I have only good things to say about the service. Attentive but not intrusive, the owner and 2 staff immediately belted Happy Birthday in Italian when they learnt it was my husband's birthday. After dinner, they did an extremely good job in upselling. Inviting us to the rooftop bar for more drinks. I love love this place.
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• 22 Mar 2014 • 1 review • 0 follower

Heaven for truffle lovers!

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Oh my. Just crossing the restaurant threshold I was bowled over by the smell of truffles. Black winter truffles, it turns out. The best of season of the year. What a lucky girl I am.

For an appetizer, my husband and I shared the mozzerela buffala with truffle center and herbs. It was a generous sized portion for two. It was exquisite. Words do not describe the creamy meltiness with truffle goodness that this possessed. Close my eyes and groan good. Really.

They have a nice choice of house wines, including the option of a carafe- rare in Singapore. We took a bottle of the house red for $75 which was good value and a nice dinner wine.

For my main, I had the TAJARIN Piedmont thin Egg-noodles with fresh Winter Black Truffles. My only complaint was I have a small stomach and I couldn't finish it. Perfectly cooked fine egg noodles with truffles. Wonderful.

We shared the truffle gelato, which was very good, but I think just a step too far for us- we were starting to OD on truffles.

The ambiance is more homey Italian restaurant, not stuffy or gaudy decor. Personally, I find it a welcome change from all the 'luxury' decor in Singapore. I will definitely be going back!
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