Chiwa • 06 Mar 2014 • 20 Reviews • 1 Follower
Worth a Try
This branch is newly opened. I went on a Friday night and there was no crowd. Maybe most people are not aware that the street is already opened for business. Though the fried rice is not something to shout about, I find the char siew and roasted chicken are quite good. Another of their specialty is fried fish skin and squid.