Daily: 08:00 - 22:00
Gastronomia is a gourmet-quality take-out boutique ideally suited for those with great taste but to little time. Choose from a mouth-watering array of professionally prepared dishes complemented with wine Tekoe tea or Bristot coffee and you could meal is served with a guaranteed satisfaction.
during lunch, i walked past Gastronomia da Paolo - The Paragon and figured the take home sauces and pastas might be a good idea i bought two sauces : 1) Cream Sauce, Bolognese , Egg Tagliatelle
Read the full reviews of the products here.- http://travelling-food-love.blogspot.sg/2014/02/gastronomia-da-paolo-paragon-take-home.html
i will definitely be going back to try more sauces
I never heard of this cafe until my friend told me. My friend ordered the tiramisu cup for $7.50 and I ordered chocolate caramel cake for $8.80 . At the first look, all these cakes does not seem appetizing as they are all packed in a plastic box ... Look like those packed cake. However, the taste is amazing especially tiramisu. The texture of the tiramisu is just nice and creamy. We both agreed this is one of the best tiramisu cake we ever had. As chocolate fan, I also like chocolate caramel cake. There is quite a lot caramel cake out there but most of them are too sweet. This is just nice and I love it too. The topping on top remind me of rabbit .... If u have rabbits, u would know wat i mean. Overall, it is quite a nice place to hang out with ur friends to have a nice dessert. There are also other outlets around Singapore.
For full review, visit
I've always been a huge fan of Da Paolo, including Gastronomia when it was first opened. However, my experience on 27 Feb 2012, has caused me to review my opinion of Gastronomia.
This day, I ordered a portion of bean salad & sauteed mushrooms for take away. I've always favoured these items which have been consistently proven to be good. However, when I tried these items on this day, they were unbearably salty that I spat out the food immediately. It tasted like the chef had poured in a whole barrel of salt & served up the food for sale without tasting his/her food. I also hope that the salt that I taste is indeed salt & not MSG, as that will cause me a whole host of different problems.
This is a mistake which one would not expect a well-established Italian food eatery to make. If the chef had issues tasting the food or was unsure, his/her colleague's help should have been sought for tasting. This experience causes me to recommend Gastronomia cautiously to friends & going forward I will ask to taste all cooked items/salads should I choose to buy from them again.