There is a row of shophouses along Prinsep Street opposite POMO and next to Rendezvous Hotel, that house several restuarants. The uniqueness of this place is a chance to dine under the stars right in the middle of the city (Dhoby Ghaut area).
This German restaurant opened here recently and I came by one evening recently for dinner and drinks.
Here are the dishes we ordered:
- German Pork Knuckle: The pork knuckle was well grilled and the skin had good crackling. Meat was tender. Sauerkraut was served on the side, alongside gravy which you can dip into. Order it!
- Salmon with Cheese: The salmon was pan-fried, and later topped with cheese and served atop mash potatoes. Salmon was moist and not dry. The salsa served on the side had a hint of spiciness and gave a kick to the palate.
- Braised Beef Cheeks: This was my favourite dish of the day. The beef cheeks were tender and came apart easily. It was tender and flavourful. The mash potatoes also went well with the gravy, making me wanting more. Must-order!
They offered Paulaner Wheat Beer and Lager on tap. I tried bothe the beers and much prefer the Wheat beer, which was cloudy and had a depth of flavour.
Do check them out when you are next at Dhoby Ghaut area and you can wine and dine under the stars.