HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
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43%100%77 votes


Located in The Quayside on Robertson Quay, Epicurious serves American and fusion cuisine made from scratch using the freshest ingredients. Outdoor and indoor seating are available.

Tue - Fri: 11:30 - 14:30

Tue - Fri: 17:30 - 21:30

Sat - Sun: 09:00 - 21:30

+65 67347720
$22 based on 77 submissions
Brunch (35 votes), Alfresco/Outdoor Dining (30 votes), Breakfast (26 votes)

Great food, great prices.

No Idea why this place is rating so low. In a tourist trap area where service is patchy and it's easy to be ripped off this is a gem.

Food takea a while to come but worth the wait. Home cooked and flvourful, served by staff who care about what they are doing.
I think it's family run. We paid $88 for 4 mains and 2 desserts. All of which were amazing and freshly cooked. Worth the wait.  

The HGW community like this place for...

  • Apple crumble2 votes
  • Egg ratatouille2 votes
  • Ratatouille Omellete2 votes
  • Baked eggs with toast soldiers1 vote
  • Croque monsieur1 vote
  • French Toast1 vote
  • Sticky Date Cake1 vote
  • Read more Must-try Dishes
Community submitted Favourites:
Based on 77 votes
06 Oct 2014 • 2 reviews • 0 follower

Not family friendly and unhelpful staff.

Was with pregnant wife and baby - we were initially seated far away from the main tables with no space for a high chair and no fan nearby. Asked for a table change. I saw 3 tables being given away to customers who'd arrived after us so I asked again when I saw another table open up. I was offered a table for 2 with no space for a high chair and was told if I didn't like it, too bad. Finally, we decided to move ourselves to another table. I had to carry the baby-chair over while holding my baby, while 5 wait-staff just stood around watching us, not offering to help at all. The run of the mill food is simply not worth putting up with the awful service.
15 Jun 2014 • 1 review • 0 follower

rude manager/owner

Family and I requested a change of table with a wait staff. She said no problem. As we shifted, the owner/manager exclaimed at us 'OI! OI! OI! Did you tell someone you wanted this table!?' Naturally, we replied yes and told her which wait staff we informed. Then, without an apology and what not, she simply turned to a Caucasian family and treated them with the best service ever. This is my family's third patronage here and this is not our first unpleasant encounter. Without a doubt though, food is nice and value for money. But, because of the utterly discriminating service today, I highly doubt we will ever come back here. It might simply be me being sensitive, but you be your own judge.
31 May 2014 • 99 reviews • 118 followers

Not unless it's half empty

If you drop by on a weekend and manage to snag yourself the last available seat, hold the celebrations - as that may be the only thing worth celebrating for a while. Service was hurried and curt. Food took a long time (45 mins) to be served, and they're not the least bit apologetic about it. It's a pity really, as the food wasn't bad and the layout conducive for group conversations. Perhaps they'll do better to take away some seats and turn away diners they are unable to cope with, than have half a restaurant full of hungry, angry folks.
12 Feb 2014 • 14 reviews • 0 follower

Bad food

Went there with a friend on a weekend evening. We had high hopes for its namesake but were sorely dissapointed at the standard of the food.

Meat was very tender and well-seasoned but i could count the little chunks of meat served on one hand :/ The stew was nothing special. The two little thin slices of toasts that came with the stew saved the dish; crisp, flavorful and light.

Red velvet cake
Over-hyped, WAY too sweet.

Service was good though, seeing that we were sharing the dish, the restaurant manager took the initiative to offer us extra plates.
Ambience was very european-like, great for a candlelight dinner by the Singapore river and people-watching.
26 Aug 2013 • 1 review • 0 follower

“Extremely rude manager that ruined the good food and ambience.”

My friends and i ate here for lunch. My friend was told by the staff we would have to give up the table at 115pm to give way to other people. That was ok with us so we ordered in 2 batches as people joined us. We waited for 30 mins for the first set of food. Then 50 mins or so for the 2nd set of food. By that time it wAs close to 140pm. The manager came over and rudely spoke to my friend saying we are staying too long and we should vacate the table soon. Half of us were still eating due to their very slow service. After a while, the service staff tried to clear the table even when one friend was still eating. It would have been tolerable if the lady manager came over and spoke in a gentle manner instead of being very rude despite their slow service. It was completely embarrassing and u called for. I would have loved to go back because the french toast and egg burrito was great. But after that encounter - i will never set foot in that place again.