Search Restaurant

Fatty Weng Restaurant

Asian, Cantonese, Chinese

100%100%

4 votes

Book Now

Mon - Sun & PH: 11:00 - 23:00

To make a free reservation,
call our hotline on 6884 6884(for all other enquires, call the restaurant direct on 62213822)
Fatty Weng Restaurant, the home-frown eatery’s Chinese fare has been enjoyed by both locals and overseas guests since 1967. Using only the highest quality ingredients, our signature dishes are cooked using recipes that originate from the restaurant’s humble beginnings as a eating house at Guillemard Road. See what foodies like this place for
Haryadoon • 27 Jul 201423 reviews 0 followers

Cantonese cuisine can be so generic and poorly executed all over the world, but not at Fatty Weng's new place in Chinatown. It's a huge improvement over the previous tenant of this iconic corner. The food is nicely balanced and a good mix of what "Chinese" restaurant patrons from all over expect in a Cantonese menu, and the chef's unique dishes. The decor and staff are wonderful. This is not one of those huge dining halls full of tables for...

Read onSee more reviews

Book Now
Happy 49th Birthday Singapore!. Other deals are available, find out more

Hot deals

  • Happy 49th Birthday Singapore!

    25 Jul 2014 - 24 Aug 2014

    Peking Duck (Whole Duck with 2 Servings) Now at $49++ (Service Charge 5% & GST 7%) Usual Price $55++

    Terms & Conditions:
    1. Valid for Dining In Only.
    2. Not valid with other discounts, offers, promotions and/or vouchers.

The HGW community like this place for...

  • Dinner3 votes
  • Lunch3 votes
  • Mango SagoMango Sago
  • Crispy Bee HonCrispy Bee Hon
  • Sweet Pork RibSweet Pork Rib
  • Toufu with mushroom and brocolliToufu with mushroom and brocolli
  • 'Pai Kwat Wong' (Pork Ribs)'Pai Kwat Wong' (Pork Ribs)
  • Deep-fried Soon HockDeep-fried Soon Hock
  • Chilled Mango SagoChilled Mango Sago
  • Xiao Bai Chye with 3 eggsXiao Bai Chye with 3 eggs
0 / 3000 charactersLogin

What others are saying...

Haryadoon • 27 Jul 201423 reviews 0 followers

Cantonese cuisine can be so generic and poorly executed all over the world, but not at Fatty Weng's new place in Chinatown. It's a huge improvement over the previous tenant of this iconic corner. The food is nicely balanced and a good mix of what "Chinese" restaurant patrons from all over expect in a Cantonese menu, and the chef's unique dishes. The decor and staff are wonderful. This is not one of those huge dining halls full of tables for...

Read on

Hoongy ! • 15 May 20141792 reviews 250 followers

Fatty Weng is an established brand when it comes to Cantonese food, and its not surprise that this new outlet at Smith Street is gaining in popularity.
 
Start with something light - the Tofu with Mushroom and Broccoli has soft silky beancurd with slightly cooked broccoli to add a crunch in a reduction sauce.
 
For something more indulgent try the Deep fried Soon Hock - fresh fish with black sauce to add to a salt crunch finish.
...

Read on

MrBB • 06 May 201459 reviews 1 followers


 With the new food street reopen after months of renovation. There are some new restaurants have move into the street. Among them Fatty Weng is the most easy to identify because they are just located at the corner shop with plenty table and chairs outside the restaurant.
 I have no knowledge of Fatty Weng until my friend brings me there for lunch. I was a bit worries when he told me this restaurant is located in the...

Read on

Mango Sago