Flourish is a Singapore-based atelier specializing in the creation of bespoke cakes, and also conceptualization of dessert tables and sugar boxes for birthdays, weddings or corporate events. Flourish will make your celebration or event an extra special and even more unforgettable with their creative concepts and designs plus impeccable service.
April 2015 marks the kick-off of this 12-month-long affordable dining program that pairs renowned visiting chefs with Singapore-based heavyweights. We tell you how stellar six-course meals can all be yours for $100
Eggs. They come in all shapes, sizes, colours and varieties: white, brown, free range, barn-laid, small, large and extra large. Some come with Omega 3, others with selenium and carrot. We makes sense of it all.
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned