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They started off from teaching cooking, then they ventured into opening a restaurant. Inside, there is a section for them to conduct cooking lessons as well. I went there and ordered their food during evening time.
It was cooling weather, and easily to find this place. I ordered the burger & fries. What amazed me that they recommended macaroon as dessert for us. The best part, I liked their bottle of beers, uncommonly to be found elsewhere. And sweet taste for me too.
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