The best carrot cake in Singapore is Guan Kee Carrot cake @Albert Food Centre Temporary Market. The texture of the cake had d tradition flavour of my olden days, where the trishaw man used to sell fried carrot cake along the roadside. Always in my memories!
2 stalls side by side inside the food center. i like the corner stall without dark sauce. If you go at late afternoon, next person taken over the stall and fried oyster omelette only. Also must try the fried oyster omelette and prepare for long queue during dinner time.
This Serangoon Gardens food centre may be smaller in size to the average, but the food choices there do not disappoint, especially for the dinner and supper crowd. Here are recommendations on what to eat
For adventurous eaters or those who want a change from the usual chicken, beef or pork, there are restaurants and butchers in Singapore that offer unusual, mostly farmed, meats such as turtle, kangaroo, even shark
April 2015 marks the kick-off of this 12-month-long affordable dining program that pairs renowned visiting chefs with Singapore-based heavyweights. We tell you how stellar six-course meals can all be yours for $100
Eggs. They come in all shapes, sizes, colours and varieties: white, brown, free range, barn-laid, small, large and extra large. Some come with Omega 3, others with selenium and carrot. We makes sense of it all.
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned