HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
Search the site
78%100%59 votes

Hai Tien Lo

AsianCantoneseChineseDim Sum
Book Now

Helmed by Master Chef Lai Tong Ping, Hai Tien Lo epitomises traditional Cantonese dining with a contemporary twist. Enjoy exquisite dim sum, double boiled soups, Peking duck and classic braised dishes, in addition to modern interpretations like the “Trio of Treasures” or “Lobster in Lemon Butter Sauce”.

Daily: 11:30 - 14:30

Daily: 18:30 - 22:30

$72 based on 59 submissions
Dinner (24 votes), View/Scenery (24 votes), Lunch (21 votes)
The Ranting Panda

One of the best Chinese restaurants in town

For full review and pictures, do visit therantingpanda.com The launch of “A Glorious Decade – Six course menu” is to commemorate Hai Tien Lo’s Master Chef Lai Tong Ping’s ten years in the restaurant. The special six course menu captures the essence of Hai Tien Lo, by showcasing ten items of Chef Lai’s specialities. Priced at $108++ per person (minimum two diners), this celebratory six-course menu is available till 31 December 2014. We were fascinated by the creative names of each dish from the starter to the dessert as we were browsing through the menu, which whetted our appetites even before the food was served. The first dish wowed our senses instantly. Aptly named Prelude to Gastronomy Discovery, it consists of the Braised Homemade Beancurd with Minced Pork and Pine, Sliced Barbecued Duck and Shredded Jelly Fish and Crispy Prawn in Sesame Sauce.

The HGW community like this place for...

Community submitted Favourites:
Overall
Based on 59 votes
Food/Drink
Value
Ambience
Service
17 Oct 2014 • 179 reviews • 1 follower

One of the best Chinese restaurants in town

For full review and pictures, do visit therantingpanda.com The launch of “A Glorious Decade – Six course menu” is to commemorate Hai Tien Lo’s Master Chef Lai Tong Ping’s ten years in the restaurant. The special six course menu captures the essence of Hai Tien Lo, by showcasing te
18 Jul 2014 • 87 reviews • 0 follower

Weekday Dim Sum Buffet - Recommended only for the Chef's Specialty but not the unlimited Dim Sum!

For full review & photos, please visit: http://summerlovestoeat.blogspot.sg/2014/07/weekday-dim-sum-buffet-at-hai-tien-lo.html
Overall i felt only the first page and the last page of the menu were worth to order.. The 2nd page of the unlimited dim sum selection were mostly disappointing... Chef
04 Apr 2014 • 292 reviews • 13 followers

Impressive dim sum buffet everyday of the week

Dim sum all week, every day. Pan Pacific’s level three Cantonese fine dine has a recently revamped its weekday dim sum lunch menu of 35 dishes and desserts, all as decadent as the next - from deep-fried yam paste with foie gras, steamed berkshire pork ‘char siew’ bun to steamed buns with
25 Mar 2014 • 242 reviews • 46 followers

Delicious Weekday Dim Sum Buffet

For more reviews, visit my blog at www.ms-skinnyfat.com   The special weekday a la carte dim sum lunch menu is created by new Dim Sum Chef Lee Siaw Cheen and diners get to feast on an extensive selection of 35 soups, signature dishes, dim sum and desserts at $48.   There are 4 new enhanced
01 Feb 2014 • 136 reviews • 0 follower

Good Canto restaurant

Hai Tien Lo is definitely a good restaurant to go for Cantonese cuisine. There were a bit of misses in this CNY menu I felt such as the prawns and unpalatable oysters but I felt on the whole, they still serve good quality Cantonese cuisine and we have enjoyed ourselves thoroughly throughout all the