5howinston • 14 May 2015
It was a hot and sweltering day at Sentosa and I needed a nice air-conditioned place for lunch. My colleague and I had a heavy breakfast and so we decided to order an appetiser and a main dish and share. We ordered the following: - Grilled Chicken Chop Salad: $19. This was a nice salad. It had mixed greens, topped with thinly sliced chicken and topped with crushed pecan nuts, cheese and tossed in homemade vinegrette and tangy BBQ sauce. I like the finely sliced chicken pieces and the pecan nuts. The slightly spicy hot sauce also gave a nice touch to the salad. Portion is big and definitely good to share by two people. I don’t usually eat salads, but this was a unique salad and I will order this again. Try it! - Smoked Beef Brisket Sandwich: $23. This was really good. Its slow-cooked beef brisket topped with hickory BBQ sauce and crispy thin sliced onions on grilled sourdough bread. Its quite a handful to hold, and best eaten with your hands. The portion of fries was also generous. The side of coleslaw and ranch beans in tomato sauce was home-made and tasty. Highly recommended! I also had the Iced Lemon Tea, which was refreshing and the server didn’t add lots of ice and thus it wasn’t diluted. The restaurant also has a daily set lunch at $15. The menu changes daily and is good value for money. I will come and try that one day. Recommended!