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Hashi Japanese Restaurant

4

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3 reviews

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Hashi is a contemporary Japanese restaurant famous among true Japanese foodies in Singapore because of its interior and attractive sake bar and nice ambience. Hashi uses only fresh seafood ingredients arriving daily from Tsukiji market ensuring the foods freshness and authenticity of the foods to be served.

Mon - Fri: 12:00 - 14:30

Mon - Fri: 18:00 - 23:00

Sat: 18:00 - 23:00

Closed: Sun

+65 63278414
$150 based on 3 submissions
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4

Sublime Japanese

With the wave of new openings showing no signs of slowing down in Singapore, it is somewhat refreshing to discover a restaurant that is not quite as fresh-faced bucking the hype trend - and doing what it does incredibly well. Indeed, there are not many restaurants in Singapore which deserve to wear that badge. However, it is without doubt that Hashi does.   Hidden underneath the shophouse residing OSO Ristorante of the very same group, it would be very easy to miss Hashi from the outside, especially seeing as the exterior belies the rather huge and visually impressive restaurant that is revealed within. With a super chic contemporary Japanese interior which exhibits a great level of attention to detail and graceful Japanese-speaking staff elegantly gliding along in traditional kimonos, it gives an indication of the calibre of things to come.   Helmed by internationally renowned Tadashi Takahashi, ex-Nobu Australia chef, despite his years creating fusion cuisines, Tadashi's heart remains firmly in his Kaiseki cuisine roots. For those not in the know, Kaiseki is a 16th century culinary art form harmonizing the taste, texture, appearance and colour of food presented in a traditional Japanese multi-course feast. Think of it like the super traditional and rather formal, high-brow cousin of Omakase.  
Read the full article with images over on
http://www.citynomads.com/reviews/restaurants/880/hashi-bukit-pasohs-sublime-japanese-hidden-gem

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Latest Community Reviews:
• 22 Jul 2014 • 152 reviews • 28 followers

Sublime Japanese

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With the wave of new openings showing no signs of slowing down in Singapore, it is somewhat refreshing to discover a restaurant that is not quite as fresh-faced bucking the hype trend - and doing what it does incredibly well. Indeed, there are not many restaurants in Singapore which deserve to wear that badge. However, it is without doubt that Hashi does.   Hidden underneath the shophouse residing OSO Ristorante of the very same group, it would be very easy to miss Hashi from the outside, especially seeing as the exterior belies the rather huge and visually impressive restaurant that is revealed within. With a super chic contemporary Japanese interior which exhibits a great level of attention to detail and graceful Japanese-speaking staff elegantly gliding along in traditional kimonos, it gives an indication of the calibre of things to come.   Helmed by internationally renowned Tadashi Takahashi, ex-Nobu Australia chef, despite his years creating fusion cuisines, Tadashi's heart remains firmly in his Kaiseki cuisine roots. For those not in the know, Kaiseki is a 16th century culinary art form harmonizing the taste, texture, appearance and colour of food presented in a traditional Japanese multi-course feast. Think of it like the super traditional and rather formal, high-brow cousin of Omakase.  
Read the full article with images over on
http://www.citynomads.com/reviews/restaurants/880/hashi-bukit-pasohs-sublime-japanese-hidden-gem
Overall
Food/Drink
Value
Ambience
Service
• 04 Jul 2014 • 15 reviews • 0 follower

excellento!

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This is very authentic jap food. Expensive but good! I will save it for special occasions or if one wants to splurge.
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• 17 Nov 2013 • 82 reviews • 0 follower

Good food but expensive; not the best value for money

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Hashi's food is fresh and Japanese authentic. There are a lot of detailed flavours in the food. Definitely fine dining quality above the usual Sushi Tei/Ichibans. Ambience is also great.

But if not for restaurant week dinner set of $55/pax, I would not pay the usual prices for Hashi. Unless you are looking for super finesse in your in your Japanese food, suggest u to try during next restaurant week to deicde. more pics and details at http://www.eatprayflying.com/hashi-japanese-restaurant-bukit-pasoh/
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