HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
Search the site
84%100%6 votes

Imperial Treasure Seafood Restaurant

3.5

Eatability rating

6 reviews

Write a review
AsianCantoneseChineseShanghaineseTeochew
Imperial Treasure Seafood Restaurant serves delicious Chinese cuisine that suits every individuals appetite.

Daily: 10:00 - 22:00

+65 63391811
$38 based on 6 submissions
Ala Carte (4 votes), Birthdays (4 votes), Business Dining (4 votes)
Share on
4

Good Cantonese Cuisine in the West

I usually head to the city and visit Imperial Treasure outlets for good cantonese cuisine. Recently, we decided to try the Imperial Treasure outlet at JEM, which is closer to home.

Here are the highlights of our meal:
- Stir-fried romaine lettuce leaves with shrimp paste
- Hong Kong Kailan: Simply poached and topped with oyster sauce. Good!
- Deep Fried Silver Fish with salt and chilli flakes: Finger food while waiting for the main dishes to come. The kids loved it.
- Sweet and Sour Pork: We saw another table ordering and I couldn't resist ordering. No regrets with this dish. 
- Sauteed Diced Beef with Garlic: Good dish that you must order if you eat beef. The beef were cut into cube size and sauteed and topped with crunchy garlic chips.
- Steamed Chicken with scallions and garlic topping: This will appeal to some, and not all. The steamed chicken is chopped up and the chef puts a good dollop of chopped scallions, chopped garlic and ginger. I found the ginger and garlic a little overpowering. Thus it may not appeal to all.
- Claypot Tofu with Seafood: Nice! You can order plain rice to go with the gravy. Divine.
- Fried Rice with crab meat: This is a must-order whenever I dine. Good wok-hei. Must-order.

We rounded off our meal with a peanut-coated sesame filled tang yuan. It was good. Do order it!

Now I need not travel all the way to the city for god Chinese food, as there is a good alternative in the West.

The HGW community like this place for...

  • shrimp rice roll2 votes
  • Claypot Tofu with Seafood1 vote
  • Deep Fried Silver Fish with salt and chilli flakes1 vote
  • Hong Kong Kailan1 vote
  • Salted egg custard bun1 vote
  • Sauteed Diced Beef with Garlic1 vote
  • Steamed Chicken with scallions and garlic sauce1 vote
  • Read more Must-try Dishes
Community submitted Favourites:
Overall
Based on 6 reviews
Food/Drink
Value
Ambience
Service
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location

Similar Listings

74%
23 Votes
3.4

23 reviews

Azmaya

Asian • Japanese
Have something to say? Write a review.
Overall
N/A
N/A
N/A
N/A

Delete Photo

Are you sure you want to delete this photo?

Latest Community Reviews:
• 11 Sep 2014 • 339 reviews • 2 followers

Good Cantonese Cuisine in the West

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
I usually head to the city and visit Imperial Treasure outlets for good cantonese cuisine. Recently, we decided to try the Imperial Treasure outlet at JEM, which is closer to home.

Here are the highlights of our meal:
- Stir-fried romaine lettuce leaves with shrimp paste
- Hong Kong Kailan: Simply poached and topped with oyster sauce. Good!
- Deep Fried Silver Fish with salt and chilli flakes: Finger food while waiting for the main dishes to come. The kids loved it.
- Sweet and Sour Pork: We saw another table ordering and I couldn't resist ordering. No regrets with this dish. 
- Sauteed Diced Beef with Garlic: Good dish that you must order if you eat beef. The beef were cut into cube size and sauteed and topped with crunchy garlic chips.
- Steamed Chicken with scallions and garlic topping: This will appeal to some, and not all. The steamed chicken is chopped up and the chef puts a good dollop of chopped scallions, chopped garlic and ginger. I found the ginger and garlic a little overpowering. Thus it may not appeal to all.
- Claypot Tofu with Seafood: Nice! You can order plain rice to go with the gravy. Divine.
- Fried Rice with crab meat: This is a must-order whenever I dine. Good wok-hei. Must-order.

We rounded off our meal with a peanut-coated sesame filled tang yuan. It was good. Do order it!

Now I need not travel all the way to the city for god Chinese food, as there is a good alternative in the West.
Overall
Food/Drink
Value
Ambience
Service
  • Stir-fried romaine lettuce leaves with shrimp paste
• 28 Jul 2014 • 1 review • 0 follower

Terrible service

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
the worst service EVER! 
I went down there 28th July 2014 with my family. The counter staff was so rude and didn't respect customers! 

Overall
Food/Drink
Value
Ambience
Service
• 13 Jul 2014 • 31 reviews • 0 follower

Great food and service!

Overall
Food
Coffee
Drinks
Services
Ambience
Value
Quality
Location
We had dinner at Imperial Treasure Seafood Restaurant @ JEM. 3 dishes - the spinach with three kinds of eggs, tofu with prawns, and mixed meat platter (duck, roast pork and char siew). All were flavourful and not too oily, and the food came fast. The service was excellent as well, we were there to celebrate the dad's birthday, and the staff coordinated with us on a surprise, sang a birthday song for the dad and even helped to cut and serve the cake even though they were not obliged to do so. Clean plates and utensils were provided even before we requested! Highly recommended place! :)

http://www.poportion.blogspot.sg/2014/07/hoooraay-exams-are-finally-gone-for.html
Overall
Food/Drink
Value
Ambience
Service
  • spinach with 3 kinds of eggs

Singapore Food Guides

What to Eat
April 2015 marks the kick-off of this 12-month-long affordable dining program that pairs renowned visiting chefs with Singapore-based heavyweights. We tell you how stellar six-course meals can all be yours for $100
Critics' Reviews
Eggs. They come in all shapes, sizes, colours and varieties: white, brown, free range, barn-laid, small, large and extra large. Some come with Omega 3, others with selenium and carrot. We makes sense of it all.
What to Eat
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned
What to Drink
Singapore’s Chinatown is spilling over with good food and drinks: from top-notch fine dining to hawker centre stalwarts, cocktails to traditional regional staples. Here’s where to get what
What to Eat
Have fun with food as foreplay, and these items are easily bought at supermarkets. Just be mindful of allergies (gas and rashes are no fun) and be prepared to sacrifice the sheets
What to Eat
Looking for ambience, delicious menus, romantic settings and a price that does not break the bank? Book yourself one of these dining deals this Valentine's Day. We pick 10 of the best, but there are more deals to be had here http://book.hungrygowhere.com/valentines2015