09 Aug 2014 • 8 reviews • 0 follower
I discovered this place a few years ago and have been going back regularly since. I visit this place probably once every 3 - 4 months. It can be a crowded in the evenings so i usually try to go during lunch when i'm on leave or during the weekends. Lunch buffet is also cheaper for the same menu, so better value anyway.
I feel this is a japanese buffet that is quite value for money. They are generous with their sashimi and for their mixed platter, they give you thick cuts of various fishes. Presentation of the sashimi is good. Sometimes when i specifically order just salmon and swordfish sashimi, my personal favourite, quantity is also generous (they fill up the plate with the same amount as a mixed platter would). I would consider the sashimi quality to be good for the price.
Other dishes i like are the grilled mushroom, chanwanmushi, salmon hand roll, tempura, butter fried mushrooms and various pork and beef dishes. I appreciate how they serve these in smaller quantities so i can have a larger variety, Definitely, definitely order their salmon aburi (flame grilled salmon with rice sushi), this is delicious. I can eat a lot of this and not get tired! Their teapot soup is unique, so order it when you're getting a little full. Maybe try the ramen too, it's a small portion. Their garlic rice is tasty. I don't usually get to order garlic rice at normal japanese restaurants and since this is a buffet, do order it anyway!
After everything, i occasionally order the green tea ice cream with red bean. It's smooth, with the flavour just right
Overall, a good place to go every now and then when you're hungry and craving jap food.