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Jade Palace Seafood Restaurant (Forum The Shopping Mall) 金湖海鲜酒家

Chinese, Seafood

68%100%

25 votes

67326628

Daily: 11:00 - 23:00

Forum The Shopping Mall
$62 based on 18 reviews
This Cantonese restaurant has a full slate of classic banquet recipes, such as Peking duck, suckling pig and Buddha-jumps-over-the-wall. A dim sum menu is available at lunch and an intriguing dessert or snack option is the bird nest tarts (made in the style of Cantonese egg tarts). See what foodies like this place for
123notes321 • 22 Oct 2012136 reviews 0 followers

I can say that Jade Palace fulfills my expectations for good seafood, decent service and quite ok ambience. The place is not extremely spacious like Summer Palace or Cherry Garden or even Li Bai, but one will not feel that one's own space being constantly invaded like in some resturants that I blacklisted for cramped spaces (Lei Garden, Imperial Treasure Ngee Ann City). The fresh seafood is truly what makes this place worthwhile to go to (this place is called...

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The HGW community like this place for...

  • Dinner10 votes
  • Children/Family9 votes
  • Large Groups/Gathering8 votes
  • Lunch7 votes
  • Business Dining6 votes
  • Vibrant/Noisy5 votes
  • Private Dining3 votes
  • Wine Lists3 votes

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What others are saying...

123notes321 • 22 Oct 2012136 reviews 0 followers

I can say that Jade Palace fulfills my expectations for good seafood, decent service and quite ok ambience. The place is not extremely spacious like Summer Palace or Cherry Garden or even Li Bai, but one will not feel that one's own space being constantly invaded like in some resturants that I blacklisted for cramped spaces (Lei Garden, Imperial Treasure Ngee Ann City). The fresh seafood is truly what makes this place worthwhile to go to (this place is called...

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The Meater • 04 Apr 201227 reviews 0 followers

Why ? Well, corkage is free and the friendly male captains are happy to help you finish your bottle - always a good sign of a good restaurant !
 
What else other than a drinking session ? The seafood is fresh. Especially the fish.
 
In almost all other Chinese restaurants in Singapore, you can see the fish in the fish tanks. When you order a fish, most zombie captains will recommend the expensive and probably frozen one to...

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LeahPenelope • 18 Feb 20128 reviews 11 followers

We had a so-called Kurobuta pork char siew.

Said it's from Japan.

It was a complete lie.

The pork didn't even taste like good quality kurobuta from the states.

Let alone Japan.

And we had a scowling manageress attend to our table.

Corkage is free so that's handy.

Fortunately we were also waited on by a waitress Beth who's smart and great.

All 10 service points go to her.

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