HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
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Jamie's Italian

EuropeanItalian
Jamie’s Italian VivoCity serves fantastic, rustic Italian dishes with a quintessential Jamie Oliver twist using recipes that have been tried, tested and loved, all in a relaxed and welcoming space. A partnership between Jamie and his Italian mentor, Chef Gennaro Contaldo, there are more than 40 Jamie’s Italian restaurants worldwide

Sun - Thu: 12:00 - 22:00

Fri - Sat: 12:00 - 23:00

67335500
$46 based on 122 submissions
After Work (26 votes), Ala Carte (16 votes), Birthdays (13 votes)

The HGW community like this place for...

  • Crab Risotto6 votes
  • Tiramisu3 votes
  • rump steak salad3 votes
Community submitted Favourites:
Overall
Based on 122 votes
Food/Drink
Value
Ambience
Service
20 Nov 2014 • 1 review • 0 follower

Extremely Disappointing

Decided to visit this restaurant instead of the many other choices in Vivo City or around the area (e.g. Sentosa or Mount Faber) to celebrate a birthday.

First and foremost, the food that we ordered were,

For appetizers,
cured meats for one, truffle chips, fried squid.

Mains,
200g Rump Steak
Mushroom
09 Nov 2014 • 1 review • 0 follower

pasta wasn't fully cooked through

Ordered prawn linguine and tuna fusilli, the pasta wasn't even fully cooked through. We could still feel the slightly tough texture of the slightly undercooked pasta as we bite into it. Probably the worst pasta we ever had considering its Italian.
29 Oct 2014 • 22 reviews • 0 follower

Pricey, but ambience is great and sides taste good.

08 Oct 2014 • 1 review • 0 follower

A wonderful birthday evening for family and 12 year old son

The whole evening experience for our son's 12th birthday was wonderful. Excellent food, beautifully presented and service from Connie that was exceptional.

We will definitely return.  Thank you for a very special eveing.
06 Oct 2014 • 1 review • 0 follower

Barely trained staff with poor knowledgle

Most if not all the staff seem to new. Forget knowing about wine they barely knew the ingredients of the few dishes they have. Their English was heavily accented and barely comprehensible.
The food portions are very small and when we asked for the menu to order more were told that kitchen is closed.