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Jamie's Italian

2.5

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146 reviews

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EuropeanItalian
Jamie’s Italian VivoCity serves fantastic, rustic Italian dishes with a quintessential Jamie Oliver twist using recipes that have been tried, tested and loved, all in a relaxed and welcoming space. A partnership between Jamie and his Italian mentor, Chef Gennaro Contaldo, there are more than 40 Jamie’s Italian restaurants worldwide

Mon - Thu: 12:00 - 22:00

Fri - Sat: 12:00 - 23:00

Sun: 12:00 - 22:00

+65 67335500
$46 based on 136 submissions
After Work (35 votes), Ala Carte (24 votes), Dinner (21 votes)
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5

great food as expected

We had lunch at Jamie's Italian on a saturday lunch just before our movie at golden village. My partner had the Chicken Al Mattone and I had the Prawn Linguine. We have to agress that both were awesome! The pasta was cooked to al dente and the rockets were very fresh.The chicken was very tender and the lemony taste was so refreshing. But the portions were a tad bit small and we did find outselves snackin during the movie. Overall still 5 star

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Latest Community Reviews:
• 19 May 2015 • 9 reviews • 0 follower

great food as expected

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We had lunch at Jamie's Italian on a saturday lunch just before our movie at golden village. My partner had the Chicken Al Mattone and I had the Prawn Linguine. We have to agress that both were awesome! The pasta was cooked to al dente and the rockets were very fresh.The chicken was very tender and the lemony taste was so refreshing. But the portions were a tad bit small and we did find outselves snackin during the movie. Overall still 5 star
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• 19 Apr 2015 • 139 reviews • 5 followers

Jamie's Italian

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For more details, please visit http://www.foodesteem.com/2015/04/jamies-italian.html Jamie's Italian, the only outlet based in Singapore, which also has been crazily raved about in the UK. Had wanted to try their breakfast menu which was launched recently, but the earliest time I could make it was past 2pm. Therefore, we still went ahead with their lunch menu. Jamie's Italian has both indoor and outdoor seating, but for a weather like Singapore, an indoor seating is always a preferred choice among majority of the diners. I has a narrow walkway from the entrance to the seating area, but pretty bright during the day which light streaming in from the glass windows, and overlooking to sea to the Universal Studios Singapore can be quite relaxing. Ordered a snack to chew on as we haven't eaten anything since morning, but it was not disappointing at all. Crispy Squid ($11.50), with garlicky mayo and lemon. Love the fried-crisp skin and chewy squid. Sufficient enough to be shared among 2 pax, but the tendency to ask for second helping is high. Prawn Linguine ($17.00), with fried garlicky prawns, shaved fennel, tomatoes, chilli & rocket. Portion is considered small, but every mouth of it will just tempt you to just carry on eating. I ordered the normal serving, where a larger serving cost $25.00. Perhaps I should have went for the larger serving, but as a first timer to Jamie's Italian, I do know now that food here is pretty promising. Baked Salmon ($23.50) is not in the menu, but recommended by crew as it is the "fish of the day" type. Jamie's Italian does serve promising and delicious food to diners, although the price is on the pricey side and with a smaller portion, which we assume and indeed, find it not enough to fill up our empty stomach. An ice-cream dessert at some of the other cafes/restaurants (which are almost everywhere in VivoCity) will probably just fill up your stomach to the brim. For more details, please visit http://www.foodesteem.com/2015/04/jamies-italian.html
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• 12 Apr 2015 • 442 reviews • 7 followers

Joyous meal at Jamie's

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Just in case you are wondering, yes, this IS the famous restauarnt by Jamie Oliver himself, right in Singapore itself. Okay, so it has been around for a while, but the crowd-avoiding me refused to visit during periods of long queues and rushed eating slots. I finally got to eat at Jamie's Italian recently, thanks to the SIL for the suggestion and lovely treat.

For mains, the SIL went for the Wild Mushroom and Smoked Mozarella Risotto (SGD$16.00 for small). If you are a mushroom lover, this dish would be perfect for you - filled with mushroom goodness; every bite was filled with the crunch of mushrooms and its rich velvety flavour. The acquerello rice grains were to a tautness, retaining the chewy texture.

As for me, I chose the Octopus & Mussel Spaghetti (SGD$16.00 for small) - pasta nero with mussels and baby octopus, chilli and white wine. The pasta was a little on the hard side - I wonder if their pasta here is supposed to be on the more solid side? But I love my pasta this texture - chewy. The gravy was awesome, a touch of spice and full-bodied flavor in the gravy that complemented the fresh seafood items well. It was truly the art of using simple ingredients to create sumptuous pasta, and we enjoyed every morsel of food here. I would be back to try more, soon!

For full review and more detailed information, please refer here thanks:
http://thearcticstar.blogspot.sg/2015/04/dinner-at-jamies-italian-restaurant.html

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