5Richard Gomez •
29 Jul 2015
yep. it's true. jerry baastian himself told me to eat here. d*** tasty food.
the vegetables are locally sorced,organic from the Cameron highlands. it's like some alchemy the chefs do in this geylang back alley that creates imaginative and delicious fare.
I don't see this stuff on other menus. not one sizzling bean curd. no Taiwan sausage. just delicious vegetables.
try the fermented black bean pork belly. made me forget lechon. made me forget bacon. d***.
the drinks man is amazing. so fast. gets exactly what you want in under 2 minutes.
oh, btw, this place is in a scary a** alley in geylang. you can viagara on the corner. prostitutes always walk by. the food so good, I bring my baby girl. good luck!