Daily: 12:00 - 22:00
In-keeping with the Memphis barbecue tradition, only hickory-treated wood is used in the slow, smoking process used to produce the tender, moist, flavourful rack Jerry’s Barbecue & Grill is known for. Even better, the smoked ribs are dressed (not slathered) with Jerry’s special barbeque sauce .
Thumbs up for the wings.Meaty and juicy,not quite like any other vinegar-based Buffalo wings which you might be expecting. Steaks were deliciously tender,200grams and menu price at $28.95,not cheap.But again the waitress pointed out these were USDA,Angus Grade. Overall good experience and we will be back !
Went there on a Saturday for some afternoon beers only to be greeted by a black faced waitress who did not reply when greeted. When asked if the Happy Hour was still on she simply pointed to the signage which contradicted what was in the menu. Given the silent treatment when asking for the bill. No thank you or a simple see you again. Tremendously bad attitude, will not return again.
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Having come here with high expectations we have to say we were slightly disappointed. Portions are HUGE and in that sense it's really value for money.
However the starters were only decent ("Buffalo Wings" with no vinegar are totally NOT buffalo wings), and the ribs were a little overcooked. The sauce was delicious though!
Jerry's is a nice place to come eat if you're in the area and craving for wings, but not quite worth a long journey. Non-halal (obviously).