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Jewel Cafe + Bar

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Jewel Cafe + Bar is in the heart of Little India on Rangoon Road. This all day casual chic dining concept offers an extensive menu devoted to a selection of delicious comfort food, unique creations, original cocktails as well as its artfully crafted specialty coffee.

Tue - Thu: 09:00 - 22:00

Fri - Sat: 09:00 - 00:00

Sun: 09:00 - 22:00

Closed: Mon

+65 62989216
$30 based on 21 submissions
Brunch (10 votes), After Work (8 votes), Lunch (8 votes)
ONG SOON TAN2_278

GREAT FOOD. SLACK SERVICE

Been away for quit a while as was overseas due to work so on a wenesday nite i brought 2 of my buddies to dine at my favorite cafe at rangoon...JEWEL....i saw on the FB they have launched a new menu. We were there about 8pm there was a few tables of customers, we were greeted by a sweet young lady lead us to a table. I ask the lady if we can sit upstairs as i remembered my wife and i likes the sofa seats up stairs, the lady say no problem but when we want to move a malay guy just talk to her very openly upstairs is closed. my friends a bit dissapointed as was only 8pm and closed upstairs . But i told my friends was alright the food here should not be a missed.
We sat down looked through the menu, my friends first time here cant decide so they ask me to order we share. So i ordered a mushroom portobello salad, a prawn pasta, a scallop with mash , beef taco and a mushroom soup.
First came the soup than 1 by 1 the dishes out togather,  the mushroom soup was as usual hot , tasty , strong mushroom and truffle aroma. The prawn pasta dont need to say was fantastic, at first my friends though that the flakes are alive as was moving when wind blows.than i tried the new dishes, scallops with mash if i remember correctly with capers puree.... was a great match!! then the mushroom salad... the mushrooms was very juicy and well seasoned goes well with the dressing .lastly the beef taco... very tasty, great acidity flavour and i like the kick of spicyness.My buddies loves the food!
Come to service....hmm.... slack.... server not attentive enough. We have to wave to ask for refill our ice water. I am qurious as i saw the guy in spects not really attentive and alert to customers but ...standing inside the bar pressing on hp. So i ask the lady that served us whats that guys position....to our suprise she said is the Manager!! I think the managment got to give a big push on the service as this place serves great excellent food me and my wife and now my buddies knows this place love to dine here regularly.....but if service not there it will be chasing customers away.

The HGW community like this place for...

Community submitted Favourites:
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Based on 21 votes
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16 Oct 2014 • 14 reviews • 0 follower

GREAT FOOD. SLACK SERVICE

Been away for quit a while as was overseas due to work so on a wenesday nite i brought 2 of my buddies to dine at my favorite cafe at rangoon...JEWEL....i saw on the FB they have launched a new menu. We were there about 8pm there was a few tables of customers, we were greeted by a sweet young lady lead us to a table. I ask the lady if we can sit upstairs as i remembered my wife and i likes the sofa seats up stairs, the lady say no problem but when we want to move a malay guy just talk to her very openly upstairs is closed. my friends a bit dissapointed as was only 8pm and closed upstairs . But i told my friends was alright the food here should not be a missed.
We sat down looked through the menu, my friends first time here cant decide so they ask me to order we share. So i ordered a mushroom portobello salad, a prawn pasta, a scallop with mash , beef taco and a mushroom soup.
First came the soup than 1 by 1 the dishes out togather,  the mushroom soup was as usual hot , tasty , strong mushroom and truffle aroma. The prawn pasta dont need to say was fantastic, at first my friends though that the flakes are alive as was moving when wind blows.than i tried the new dishes, scallops with mash if i remember correctly with capers puree.... was a great match!! then the mushroom salad... the mushrooms was very juicy and well seasoned goes well with the dressing .lastly the beef taco... very tasty, great acidity flavour and i like the kick of spicyness.My buddies loves the food!
Come to service....hmm.... slack.... server not attentive enough. We have to wave to ask for refill our ice water. I am qurious as i saw the guy in spects not really attentive and alert to customers but ...standing inside the bar pressing on hp. So i ask the lady that served us whats that guys position....to our suprise she said is the Manager!! I think the managment got to give a big push on the service as this place serves great excellent food me and my wife and now my buddies knows this place love to dine here regularly.....but if service not there it will be chasing customers away.
Storefront
21 Sep 2014 • 337 reviews • 3 followers

Lovely food at Jewel

The cafe itself was not big, but they managed to make it appear spacious with a huge table on one side and smaller ones at the other side. I like the deceptively rustic decor, and service was good even though we chose to dine outdoors.

I had the main course of Umami Prawn Capellini (SGD$23.00) was served. It consisted of capellini pasta, grilled prawns, crustacean oil topped with Umami "magic dust", fish roe and fish flakes. The coloring and ingredients looked really good but see the video before we proceed.

The dish was piping hot and there might have been a little breeze, thus fanning the very-thin fish flakes about - but the flakes were moving in a rather animated way (to quote the Beau), and to me there looked like live coral wriggling about on my plate. I was a little hesitant and wondered if I should eat it. Anyway, I did after the very friendly Adrian himself that this was merely fish flakes moving in the wind, and that his grandmother used to tell it they were alive ...lol. The pasta was tasty, infused with all the goodness of the flakes, roe and succulent grilled prawns. The flavor was a marriage of savoury and spiciness, texture enhanced by the crackling ingredients.

The Beau chose to have the Southern Fried Chicken (SGD$20.00), satiating his craving for junk food - crispy fried chicken marinated in milk and special spice mix, then deep fried; served with side salad and fries (we added another SGD$2.00) to upgrade to Truffle Fries. The chicken was indeed crispy on the outside, and tender on the inside (because of the milk?), and the amazing thing was that this fried chicken dish was not greasy at all.

For desserts, we managed to share a Pan-Seared Watermelon Steaks (SGD$10.00) - with pineapple sorbet, basil leaves, balsamic glaze, chocolate sauce and sea salt. It was merely warmed water-melon slices topped with some flavored ingredients, disappointingly. The only refreshing item was the pineapple sorbet with its distinctive flavor, and we thought it was a little overpriced to be paying SGD$10.00 for three (albeit thick) slices of water-melon.

For full review and more photos, please feel free to visit:
http://thearcticstar.blogspot.sg/2014/09/dinner-at-jewel-coffee-cafe-bar-rangoon.html

15 Aug 2014 • 579 reviews • 21 followers

Nice but not outstanding brunch

To see photos and the full review, please go to http://thehungrybunnie.blogspot.sg/2014/06/jewel-cafe-bar.html

The brunch selection is decidedly limited but fair. Definitely passes muster but not particularly remarkable, especially in this day and age where brunch spots are a dime and dozen. Still, it makes for a worthwhile visit if you're in the area and craving affordably decent western grub. 

We had: 

1) Eggs Benedict ($15) with ham, bacon and poached eggs saddled on toasted English muffins, and a distinctive citrus-tinged Hollandaise sauce: my favourite eggs here 

2) Ham & Mushroom Omelette ($14): laden generously with ham and mushrooms. This was moist and fluffy, and boasted a beautifully bronzed sheen.

3) English Breakfast ($21): weakest of the lot because it was undersalted. Both the egg scramble and mushrooms were tasteless, toasts pathetically portioned and baked beans run-of-the-mill, but at least the bacon was crisp, sausage chunkily textured, and cherry tomatoes sweetly juicy.

4) No visit to Jewel is complete without an order of their caffeinated brews. The Latte ($6), rich and potent and creamy, was a real zinger
12 Jul 2014 • 316 reviews • 86 followers

Counter seat for brunch

It was fully seated by the time I came by.  My friend who was already here, was able to get a counter bar seat.  Quite limited table top area for us to put our food.  Not so fantasy about the black coffee that they have promoting at.
Watermelon Steak
01 Jul 2014 • 169 reviews • 4 followers

Good coffee & Ricotta Pancakes

For full review and more photos, please visit http://thumbsforfood.blogspot.sg/2014/06/jewel-cafe-bar-thumbsforfood.html

Jewel Cafe + Bar is located on Rangoon Road, about 10minutes walk from Farrer Park MRT. I like the spaciousness of the whole cafe; with it's high ceilings and spaced out seatings. The place has a clean cut, modern industrial look with two levels of seating. 

We tried their Pan Seared Watermelon Steak which was something really quite unique. It was served with Pineapple Sorbet. First taste of the hot watermelon on its own was really quite strange. Mmm, it is nothing like I had ever tasted. Paired with the sorbet and the flavour was much better. The pairing went surprisingly well. Having said that, I probably will not order this dish next time. It is of an acquired taste and thus, if you're up for something new, do try this dish!

The Ricotta Pancakes tasted really good. Served with caramelised bananas and some strawberries, it was a balance of sweet and sour flavour. A really good dessert to end of the meal!

Nevertheless, Jewel Cafe & Bar offers a spacious place with good coffee to its patrons. I would definitely love to try its much raved about burgers soon!