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Jiang Nan Chun

AsianCantoneseChineseDim Sum
Jiang-Nan Chun, the hotel's Chinese restaurant, offers fine Cantonese cuisine. The restaurant is renowned for traditional Cantonese cuisine served in contemporary style. The weekend oriental brunch, available on saturdays and sundays, is a veritable feast of the restaurant's 100 most popular dishes and dim sum creations.

Daily: 11:30 - 14:30

Daily: 18:00 - 22:30

Sat: 11:30 - 14:30

Sun: 11:00 - 13:00

Sun: 13:30 - 15:00

+65 68317220
$108 based on 23 submissions
Dinner (9 votes), Business Dining (7 votes), Lunch (7 votes)
Choo Yao Chuen

Nice Peking Duck and Dim Sums

Jiang Nan Chun serves Cantonese cuisine in luxurious settings. Their Peking duck is excellent, particularly their pancake wraps which is super thin, thus allowing you to savour the crispy duck skin. Dim Sums is also worth trying, generous with meat and fillings. My favourite is the custard burns with salted egg yolk. Overall, was a sumptous dining experience.

The HGW community like this place for...

Community submitted Favourites:
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Based on 23 votes
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17 Dec 2014 • 45 reviews • 0 follower

Nice Peking Duck and Dim Sums

Jiang Nan Chun serves Cantonese cuisine in luxurious settings. Their Peking duck is excellent, particularly their pancake wraps which is super thin, thus allowing you to savour the crispy duck skin. Dim Sums is also worth trying, generous with meat and fillings. My favourite is the custard burns with salted egg yolk. Overall, was a sumptous dining experience.
11 Sep 2014 • 88 reviews • 0 follower

New Menu for Oriental Weekend Brunch Buffet with Free Flow of Selected Fruit Juices!

For full review & photos, please visit:
http://summerlovestoeat.blogspot.sg/2014/09/oriental-weekend-brunch-buffet-at-jiang.html

This is my 2nd revisit to Jiang Nan Chun. Service level has dropped a little as most of the staff and manager has changed but overall still quite good and polite. That day was quite crowded and they seemed short of manpower to handle all the tables so need to wait a while to get them. Food waiting was not long, the food were mostly served in standard waiting time.    Overall this place is definitely worth a visit as the ambience was very relaxing and the food quality was quite high except some areas need to improve on. And it's very rare to see chinese restaurant serves free flow of selected fruit juices for weekend brunch buffet.. This is a + point to attract people as it's really nice to have buffet with fruit juices! For more details on each food item, please click the above link of my food blog!
09 Sep 2014 • 51 reviews • 0 follower

Opulent

Many years ago, I had dined at Jiang Nan Chun once and was so unimpressed with the food that I wrote a bad review about the place and stopped going to there anymore. However, when I revisited this restaurant recently, due to the change of chef, things had improved remarkably. In fact, after the first recent visit, I went back two more times (though the experience of the one during CNY is not as stellar, more on this later).

As I had always said, I appreciate creativity or twist in dishes without compromising on the essence of the cuisine (meaning that Chinese food should still taste distinctively Chinese) and the new chef had pulled this off very well. I absolutely love the cod fish pastry which is moist and packed with a multitude of flavours, complemented by the flaky buttery puff dough—definitely one of the dim sum that cannot be found anywhere else. The one with foie gras is good also, but not as good as the cod fish one, and I cannot taste the foie gras at all. The steamed dim sum are decent also due to the use of fresh ingredients, though I was so impressed with the cod fish pastry that I do not have much memory about the other dishes (Will update when back there again).

However, as with all Chinese restaurants, even the best, Jiang Nan Chun also faced a drop in the standard of food and service during CNY period. The cod fish pastry is not available and the foie gras pastry that came out onto our table looked to be in a sorry state—no puff, too brown, not as wholesome in taste. The service seemed to be still suffering from the hectic workload from the initial CNY days, being less friendly than usual (but is still pretty good, being responsive and polite, and is definitely better than those of a lot of other Chinese restaurants).

My advice for those who only want to try out a Chinese restaurant: Try not to go during CNY period until after the 15th day (where all the original line-up of dishes will be back). The restaurants during this period are more suitable for gatherings and not for benchmarking of the standard.

The place speaks volumes about the theme of opulence—dark detailed woodwork and heavy curtains. One of the great choices to impress others.

Look forward to going back.

For photos, visit my blog at http://morsels-of-delice.blogspot.sg/2014/09/jiang-nan-chun-opulent.html
13 Jul 2014 • 107 reviews • 2 followers

dim sum buffet brunch!

For full review + photos, please visit my blog http://foodmakespeoplehappy.blogspot.sg/2014/06/weekend-dim-sum-brunch-buffet-jiang-nan.html

Had the ala carte dim sum brunch buffet here and I must say, with the ambience, service + variety, its really really value for money! Plus the food here is of rather good quality. Went twice in a short span of time because my Mom really likes it :)
22 Apr 2014 • 88 reviews • 0 follower

Recommended for the Great Service and Ambience but desserts need improvements

For full review & photos, please visit:
http://summerlovestoeat.blogspot.sg/2014/04/oriental-weekend-brunch-buffet-at-jiang.html

I feel that the desserts here really need big improvements.. Cherry Garden and Jade @Fullerton serves nice desserts especially chilled cream mango sago with pomelo. Hope the chef here can create nicer desserts.    Food quality was between average to slightly above average.. As the price here was quite steep, i expect the food & dessert to be in higher standard so i was a little disappointed..   But i have to say the service here was the best that i had so far, really can't find any fault in them! Their service was very warm, very polite, very efficient. The whole dining experience was very comfortable! As i'm a dessert lover, i hope to see the changes and quality in their dessert before i decided to come to Jiang-Nan Chun again.