Named after the ubiquitous liquor measuring tool (jiggers holding 30ml-45ml; ponies holding up to 60ml), Jigger & Pony offers around 40 cocktails, organised by Pre-Dinner ($14 before 8pm, $20 after), Classic ($20), Vintage ($20), Signature ($22) and Punch Bowls (serves 15 to 20 cups, $210). Highlights from each include the Moscow Mule (ginger-infused Ketel One Vodka, lime and ginger beer), Pisco Sour (Barsol Pisco, lemon, sugar syrup and Angostura bitters), the Godfather (Johnnie Walker Black Label, Luxardo Amaretto and chocolate bitters), the Bitter Gimlet (Tanqueray Ten Gin, Fever Tree tonic reduction and bergamot essence) and the Zombie (a rum blend, apricot brandy, orange, pineapple and lime). This is one of the more spacious bars on the cocktail scene with top class service. For more drinking guides, click here!
I spent $20 per person.
Must tries: Moscow Mule, Zombie
- I also recommend this place for:
- After Work, Boys Night Out, Dinner, Girls Night Out, Large Groups
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