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What this foodie is saying...

 • 07 Jan 2014 1 review 0 follower
Having lived in Trinidad & Tobago for a few years prior to coming to Singapore, I am delighted that Lime House has opened so I can get my regular Caribbean fix!  I love the relaxed and super friendly ambience.  The menu is great - I've been a few times now and tried quite a few dishes.  A big thumbs up for the curry goat, as well as Trini favourites, doubles and crab & callaloo!! The rum punch cocktails are addictive. I'm very impressed with the hands-on approach taken by the owner (Chris) and Head Chef (Hasan) - these guys are always on the scene and are clearly passionate about all things Lime House.  Joseph, the Manager, is wonderfully attentive and friendly.

I spent $40 per person.

Must tries: Goat curry, Doubles, Crab & Callaloo

I also recommend this place for:
After Work, Ala Carte, Brunch, Buffet, Children/Family, Chillout, Dinner, Lunch

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