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Luke's Oyster Bar & Chophouse (Robinsons Orchard)

AmericanWestern

Luke’s Oyster Bar & Chop House is an upscale American dining conceived by Boston native Travis Masiero, which combines the atmosphere of a French brasserie and the flavours of the Bostonian dining culture. Available on the menu are oysters shipped from Massachusetts and Canada, chops, chowders and gourmet burgers.

Daily: 12:00 - 22:30

Closed: Mon

67334813
$112 based on 7 submissions
beepers

Terrific

Really not sure where the low ratings for Lukes@Heeren are coming from... but here's our quick review:

Interior looks very similar in style to the original - but look a dash darker and more sophisticated, particularly at night. Given that they have floor to ceiling windows, I'm not sure why they did not elect to install seats right next to those windows - instead, they've wasted the view as a walkway / serving area. Someone needs to have a stern word with their interior decorator.

Food was certainly on par with the original - My only gripe was that their clam chowder felt like it had been in the pot too long and was somewhat thick and clams rather tasteless. Their signature peppercorn crusted tenderloin was amazing and last nights was the best we've ever had at either. I was told that their kale salad was amazing but we did not get chance to order it.

Service was the real star of the evening. When we couldn't agree on which mustard to have, the server quickly offered to bring us all three. She made good suggestions and was friendly and professional throughout. At the end of a very satisfying meal, we even got delicious fresh-out-of-the-oven cookies and milkshake (spiked with Guinness) on the house!

Definitely one of the top three restaurant experiences of the year in Singapore!!! A perfect weekend dinner date.

The HGW community like this place for...

Community submitted Favourites:
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Based on 7 votes
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24 Nov 2014 • 7 reviews • 4 followers

Terrific

Really not sure where the low ratings for Lukes@Heeren are coming from... but here's our quick review:

Interior looks very similar in style to the original - but look a dash darker and more sophisticated, particularly at night. Given that they have floor to ceiling windows, I'm not sure why they did
13 Aug 2014 • 3 reviews • 0 follower

Don't Bother, all hype - no substance

Went to the restaurant with full of expectations, in spite of the mixed reviews. Started w a bottle of wine and a dozen of oysters. Oysters was very fresh and sweet, but sadly that was the only good thing of the whole dinner. Waited for another 30 mins for our starters and "mains", even though
03 Aug 2014 • 1 review • 0 follower

Perfect evening out

Visited on 2 Aug 2014, made reservation a week earlier and informed it was for a birthday, asked for window seats. We got the ones nearest the windows, overlooking Orchard Road towards Mandarin Gallery.

Started with half-dozen Katama Bay oysters which were on half-price before 7pm. Not sure if
14 Jul 2014 • 29 reviews • 1 follower

Loving the lunch menu, but service is questionable

I came here with my girls for a nice weekday lunch.

We were rather late and we were actually served the dinner menu instead. However, I requested for the lunch menu (it was 4.20pm), and the person who was serving us quickly turnned away and with a black face started to walk back with the menu.

After
08 Jul 2014 • 1 review • 0 follower

Poor Service - Mediocre Food - High Prices

I went here Saturday night. The location is random; basically in the back of a department store. No clear signs on how to get here -- you'll need to ask at least three sales people.
We were seated at 7:15. We had to eye down the waiter to get our order taken, water glasses were not refilled without