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Mad for Garlic (Suntec City Mall)

3.6

Eatability rating

51 reviews

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The Original Wine & Garlic restaurant, Mad For Garlic offers more than 40 kinds of Italian dishes with a variety of wines and beverages. Located at Suntec City Mall, Mad For Garlic has a seating capacity of 80 with a private room, and another 40 for alfresco dining.

Sun to Thur
12:00 noon to 3:00pm
5:00pm to 11pm (Last order: 10:00pm)
Fri to Sat:
12:00 noon to 3:00pm
5:00pm to 1:00am (Last order: 11:30pm)

+65 62381930
$30 based on 60 submissions
Dinner (22 votes), After Work (17 votes), Chillout (14 votes)
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yveyanxi
4

Perfect dining experience

We ordered four main courses share amongst two men and three girls with a huge appetite, and we were surprisingly extremely full at the end of the meal that we didn't get to order some more sides or desserts. The staff were also very friendly, helpful and remained courteous to us even though we might have overstayed. The whole dining experience was nothing short of perfect, and I will definitely return for more garlic-ful Italian cuisine.

Read full review with pictures here:
http://yveyanxi.blogspot.sg/2015/03/mad-for-garlic-suntec-city.html

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Latest Community Reviews:
23 Mar 2015 • 31 reviews • 0 follower

Perfect dining experience

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We ordered four main courses share amongst two men and three girls with a huge appetite, and we were surprisingly extremely full at the end of the meal that we didn't get to order some more sides or desserts. The staff were also very friendly, helpful and remained courteous to us even though we might have overstayed. The whole dining experience was nothing short of perfect, and I will definitely return for more garlic-ful Italian cuisine.

Read full review with pictures here:
http://yveyanxi.blogspot.sg/2015/03/mad-for-garlic-suntec-city.html
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Value
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30 Oct 2014 • 1 review • 0 follower

Mad For Garlic- A garlic-y Affair

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My experience at Mad for Garlic is on the whole great. It's unique concept of garlic-themed dishes was well appreciated by me and my family. Service was preofessional and the interior of the place was beautiful and vibrant. Although some dishes are slightly overpriced, Mad for Garlic is a place that is worth the visit.

For a further insight into the dishes and ratings, please read my food review on Mad For Garlic here and view my other restaurant reviews!

I am a newbie in the world of food reviewing and blogging, so please read through it, and please comment on areas of improvement/criticism. Thank You!
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26 Oct 2014 • 18 reviews • 18 followers

Mad for garlic

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Mad for garlic originated from Korea and it was voted by Korea Times & Korea Herald as the Best Performing Italian Restaurant concept in Korea 2013. There are 2 branches in Singapore: one in Suntec and another in Clarke Quay. I never heard of it until my friends suggested to dine here.

Overall, it is really a good dining experience and they have good service. The waiter kept on helping us to refill our water without the need to request. The ambience is also comfortable and cozy. Great place to dine with friends.

For full review, visit
http://finaldustjourney.blogspot.sg/2014/10/mad-for-garlic.html
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26 Oct 2014 • 2 reviews • 0 follower

Mad for Garlic

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My wife & I had one of our best meals in Singapore at their Suntec outlet. 
The staff was very courtious & friendly and took time to explain some of the dishes. 

We ordered two main course dishes along with wine-sprite drink. If you are someone who likes rich flavors or food prepared by a chef who knows his recipie, I would strongly reccommend you to go and try this place.

I thoroughly enjoyed this place and was actually surprised with the quality of food. And if the food is good then the rest of shortcomings done seem annoying. I see myself eating out here a lot more. 

Cheers, Karan
 
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16 Oct 2014 • 1 review • 0 follower

Bad with Mad for Garlic

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I'm a huge foodie, my friend bought groupon vouchers and we were very disappointed with the hygiene level. I was quite interested in their menu spread at first, but when we had mussels in tomato and that's when i realised there were flies around every table that has food. If in the dining area, each table has 8 flies or more, then can you imagine how it would be like in the kitchen? I mean the restaurant is no where near an exit of the mall, it was the deepest restaurant on the stretch and fully air-conditioned. So I was disgusted and only ate half the bowl of mussels. The manager saw what happened after I commented on the flies and she replied that they are working on pest control, then she said since you only ate half a bowl, let me whip up a new batch and let you take away with you. My stomach was sick as soon as I left, I had the runs, I couldn't go to work the next day and the new batch of mussels were straight into the rubbish chute. In all, I think it was very irresponsible of them to be open and running a groupon campaign if they are having hygiene issues that will affect their consumers' health. It's just selfish they didn't close for a few days to rectify the problem and risk their branding being flawed like what I have to say now.
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Singapore Food Guides

What to Eat
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned