Mon - Thu: 11:00 - 22:00
Fri - Sat: 09:00 - 00:00
Sun: 09:00 - 22:00
Are you sure you want to delete this photo?
I was dining at Malaysian Food Street on a Sunday Morning just before 12 noon.
I ordered a Oyster Egg. After paying money the lady gave me a peeping device,
saying if it peeps than I could go back to collect my food.
So I assume that the food will take around 12 or 15 mins as usual when I order in a hawker centre with no customer.
I went to order Fried Kuey Tiao, after I finished paying the Stall for my Fried Kuey Tiao
The peeping devices lighted up, I thought I was wrong but it wasn't, between my order for Oyster Egg
and Fried Kuey Tiao it was less than 3 mins and at that time I was very sure the Oyster Egg was not fried
fresh. But given the benefit of doubts I went back to my table and tried the Oyster Egg,
I was not wrong It's really not freshly fried the egg was only warm too cold and only the Oyster is hot.
Was very sad, Oyster Egg is always fried fresh and also because of this, Oyster Egg is also one of Singapore
Famous Food. I'm not a foreigner, I'm a typical Singaporean, as really disappointed with the stall and the food.
Will not keen on going back there for the Oyster Egg anymore.
Hope the management will look into this matter, Its shouldn't be fried n kept until someone order and bring it to out.
Thank you for your attention