One of my colleagues mentioned this place many times before and since he had the car we head this way for lunch today.
Following my colleague’s recommendation I ordered the ‘Gyu Udon‘ (beef). This was a huge portion but well trained as I am I still finished it up in no time. The soup was your typical udon broth but infused entirely with beefy flavor. It wasn’t cleared so there were clouds of protein and meat fibre floating on the surface but that added extra aroma and so was no show stopper. The noodles were plenty but just cooked a minute too long so I missed the usual udon chewiness. The beef was super lean and tasted great and beefy just the texture was quiet soft, like tenderized.
I’m pretty glad we finally made it out here, another satisfying lunch option found.
For the full review and pictures please check out the article on my blog: http://getmygrubon.wordpress.com/2013/04/03/megumi-sunset-way-singapore/
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