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Miam Miam (Bugis Junction)

3.3

Eatability rating

42 reviews

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Miam Miam is a casual Artisanal French cafe that brings together a mixture of French Artisanal Cuisine & Techniques with influences derived from traditional Japanese preparation and cooking arts.

Mon - Fri: 11:30 - 22:00

Sat - Sun: 10:30 - 22:00

+65 68370301
$125 based on 40 submissions
After Work (16 votes), Ala Carte (13 votes), Dinner (11 votes)
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Miam Miam, yay or nay?

This is another cafe that i wanted to try out! It is awfully similar to Hoshino coffee in terms of their menu. Both serves french Japanese food. I actually wanted to try their Lobster Bisque Pasta. :x This seems like the common denominator in all of the French Japanese restaurants at least in Singapore. 

Full Review: http://nickeatfood.blogspot.sg/2015/03/review-miam-miam-french-cafe-with.html

The HGW community like this place for...

  • Miam Miam Spaghetti13 votes
  • souffle de nuage7 votes
  • Miam Miam Capellini5 votes
  • Pancakes5 votes
  • Souffle au curry5 votes
  • french toast5 votes
  • Valrhona Chocolate Souffle4 votes
  • Read more Must-try Dishes
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Latest Community Reviews:
24 Mar 2015 • 30 reviews • 0 follower

Miam Miam, yay or nay?

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This is another cafe that i wanted to try out! It is awfully similar to Hoshino coffee in terms of their menu. Both serves french Japanese food. I actually wanted to try their Lobster Bisque Pasta. :x This seems like the common denominator in all of the French Japanese restaurants at least in Singapore. 

Full Review: http://nickeatfood.blogspot.sg/2015/03/review-miam-miam-french-cafe-with.html
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Food/Drink
Value
Ambience
Service
07 Jan 2015 • 6 reviews • 0 follower

Fantastic!

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Went there are 6.15pm before the queue. Delicious pasta! Ordered the miam miam pasta, it was perfectly cooked, chewy the way I like it. Came in a gernerous portion that is good for sharing. Words cannot describe how good the pasta is. You got to try it for yourself. The french toast was out of the world. Soft fluffy and crispy on the outside accompanied by whipped cream and maple syrup. YUM. Overall, miam miam is affordable, worth every cent! 
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24 Dec 2014 • 17 reviews • 0 follower

Another overrated food place

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Miam miam pasta was decent but there was really nothing special - I have had better pasta at Serangoon Gardens Market. The souffle was sooo bad - lathery texture and the rice was not flavourful. It tasted like an unsuccessul food experiment. I regretted following the crowd and joining the queue - am never returning. 
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11 Dec 2014 • 257 reviews • 8 followers

Hail the Pasta and Souffle

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Another Hoshino? Maybe? Maybe not. For full review and pics visit here

The Miam Miam Spaghetti was our favourite. Like a typical Japanese wafu pasta, the cream is kept to a minimum or literally non existent. But when French butter, onion, shoyu and some secret broth is reduced in a right way and tossed with sausages, spinach and bacon, the dish  ($16.80++)  turned out brilliant, better than it should be for what went into it. 

Interestingly, the Riz Noir ($16.50++) which resembled a Spanish squid ink paella, is made with Hokkaido's top grade ika sumi powder. The grains had a delectable firm chewy bites and garlicky flavour, though the scrambled eggs were far from the soft runny Japanese style omelette. Meanwhile, it was the opposite situation for the Souffle de Nuage ($17.50++); slightly clumpy glutinous rice-like tomato grains that are cleverly masqueraded beneath the golden and cheesy tasting whipped eggs. 

For the sweets, french toasts  ($10.80++) with their irresistible buttery aroma are probably the best morning call one like to receive but these stiff, slightly dry brioche deprived of the moist eggy flavour seems to lack a bit of that charm. Matcha desserts such as matcha parfait  ($11.80++)  or matcha souffle ($11.80++) are made with top grade matcha powder from Japan but unfortunately the taste did not come forth. Stick to the Varlhona chocolate soufflé ($13.80++). It was excellent. 
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10 Nov 2014 • 1 review • 0 follower

matcha softee

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The matcha softee is a bit too bitter to my taste. caramelised bananas pancake with soffte is good must try!
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Singapore Food Guides

What to Eat
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned