Michelangelo's
44 Jalan Merah Saga
#01-60
Tel: 64759069Fax: 64754319
58%
68 Votes
- Restaurant, Wine
- European, Italian, Western
- reservations@michelangelos.com.sg
Sun - Fri: 12:00 - 14:30
Daily: 18:00 - 22:30
- Ghim Moh / Holland
- Holland Village
- 50
Michelangelo's has made Italian fine dining with a dash of Asian spice the cornerstone of its menu. Signature dishes include vongole ancona (live clams simmered in white wine and herbs served with pasta and tomato concasse) and fettucine tandoor (tandoori-spiced chicken served with fettucine in a spicy tomato sauce).
More Information
Suitable for
- Dinner34 votes
- Quiet32 votes
- Wine Lists24 votes
- Alfresco/Outdoor Dining23 votes
- Romance/First Dates23 votes
- Lunch21 votes
- Fine Dining14 votes
- Business Dining14 votes
- After Work13 votes
- Chillout12 votes
- Private Dining10 votes
- Corporate Events8 votes
- Large Groups/Gathering7 votes
- Hidden Find6 votes
- Girls Night Out6 votes
- Children/Family5 votes
- Boys Night Out3 votes
- View/Scenery3 votes
- Supper3 votes
- Vibrant/Noisy3 votes
- People Watching3 votes
- Vegetarians2 votes
- Nice Deco1 votes
- Pet Friendly1 votes
- High Tea1 votes
- Formal Events1 votes
- Birthdays1 votes
- Anniversary1 votes
- Trendy1 votes
- Live Band1 votes
- Ala Carte1 votes
- Night Out1 votes
- Healthy Eating1 votes
- Weddings1 votes
Top Must Try Dishes
- Sticky Date Pudding4 votes
- Tiramisu Tradizionale4 votes
- Calamari2 votes
- Chef Dennis' "Marble Cheese cake"1 votes
- Not to get lured and ripped off by the nice ambience1 votes
- caeser salad1 votes
- Pan seared scallops with caviar!1 votes
- blueberry cheese cake1 votes
- None1 votes
- Mussels in White Wine1 votes
- Alio Olio1 votes
- Leeuwin Art Series Chardonnay and the Scallops1 votes
- carrot cake1 votes
- I really don't know any now...1 votes
- Duck Breast and Veal Steak!1 votes
- Duck confit1 votes
- Q“Quarantaotto” – 48 Hours braised boneless short ribs1 votes
- Crabmeat Cake with Avocado top with Mesclun Salad1 votes
- Signature black cod fish & penne vodka1 votes
- Capesante e Gamberi1 votes
- “Agnello con Melanzane” - pan roasted rack of lamb and “ABSOLUT Penne Vodka”1 votes
- tiramisu1 votes
- Spaghetti carbonara1 votes
- Beetroot Paint & Balsamic Reduction1 votes
- fettucine with smoke lamb loin in rose sauce1 votes
HOT DEALS
American Express
01 Jan 2013 - 31 Dec 2013
Michelangelo's Dining Promotion
15% savings on a la carte menu for lunch and dinner
For full terms and conditions, please visit amexnetwork.com.sg
Terms and conditions apply
Reviews
david237
does not recommend this place.
Wow what a waste of my time
08 Feb 2013Food was horrible. On a saturday night, only like 5 customers present. The abolut penne Vodka was terrible, the bolognese wasnt good too, this 2 simple pastas couldnt even be executed well...what a shame! Baramundi was nothing out of the ordinary. Seafood pasta with a choice of marinara, squid ink or white wine cream sauce was bad. All in all, lousy food
brandenburg
does not recommend this place.
like an Italian restaurant of the 1980s
27 Oct 2012Disappointing meal in many respects - particularly in terms of value for money. One starter, one risotto, two main courses, two desserts and three glasses of house wine for $200? And some of the dishes were mediocre.This is an Italian restaurant that knows very little about Italian food. The fish dishes lacked any subtlety, and it was astonishing to see mushroom risotto served with a mixed salad placed on top! What were they thinking? Also very odd that the risotto was served with the main courses, when it was ordered as a 'primo piatto' to be served before the main course.
Once we had taken the salad off, the risotto was quite nice. Also the fried calamari, our starter. At the end of the meal, the tiramisu was also very good and a big portion.
Most disappointing was the seafood cartoccio, very little flavour in the broth so you were basically just eating steamed fish. Also very disappointing was the flourless cake - which was neither the Nigella Lawson recipe nor the River Cafe recipe, but just seemed to be a slice of chocolate cake, nothing special.
The winelist is huge - like a telephone book. So I wish they were able to offer more Italian wines by the glass - just one sparkling wine (not a good one, but only $12), one white and one red.
At best an average meal, at $100 a head. Why would anyone go back?
Once we had taken the salad off, the risotto was quite nice. Also the fried calamari, our starter. At the end of the meal, the tiramisu was also very good and a big portion.
Most disappointing was the seafood cartoccio, very little flavour in the broth so you were basically just eating steamed fish. Also very disappointing was the flourless cake - which was neither the Nigella Lawson recipe nor the River Cafe recipe, but just seemed to be a slice of chocolate cake, nothing special.
The winelist is huge - like a telephone book. So I wish they were able to offer more Italian wines by the glass - just one sparkling wine (not a good one, but only $12), one white and one red.
At best an average meal, at $100 a head. Why would anyone go back?
: Tiramisu Tradizionale, Calamari
Caren Chia
recommends this place.
Perfect place for a spaghetti lover
16 Oct 2012F&B service is really impressive, and so are the food served. Very attentive waitress/waiter standing around to attend to you promptly with initiative. Caeser Salad with poarched egg was very fresh and tasty. So were the Spaghetti Carbonara with White Wine Sauce and Bacon. The white wine sauce compliments the whole dish alot, and really brought the whole dish to a lip-smacking level. Perfect-o! Tiramisu to end the meal. Fear not if you do not have a sweet tooth, because this dessert is done so nicely, that you don't have to worry about flushing down the sweetness from the desserts with water. Awesome dining experience, will definitely be back for more. read more here: http://livelifelovefood.blogspot.sg/2012/10/michelangelos-innovative-italian-cuisine.html
: Tiramisu Tradizionale, Spaghetti carbonara, caeser salad
I also recommend this place for:
After Work, Ala Carte, Alfresco/Outdoor Dining, Anniversary, Birthdays, Business Dining, Dinner, Formal Events, Girls Night Out, Hidden Find, Nice Deco, Night Out, Private Dining, Trendy, Vibrant/Noisy, View/Scenery, Wine Lists
