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After Tian Tian Chicken Rice, I think this must be the stall which will actually require people to queue for more than 30min. We queued for exactly 40min slightly before 5pm on a Sunday afternoon. Why the long queue? Well, this appeared in "Where the Queue Starts" and the price is really cheap.
We ordered half a chicken ($12), chicken feet ($3), bean sprouts aka taugeh($3). Each plate of rice costs 50cent...............
But, the problem for us was the diluted chilli which seemed to be prepared half-heartedly. Old Ma stated that the chilli should be really superb to the extent that one can finish an entire plate of chicken rice without the chicken.,......
Full post on http://dairycream.blogspot.jp/2013/11/ming-kee-chicken-rice-porridge.html
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