Jul 13, 2007
Molly Malone's is a place that is never void of customers. Throughout the day, you will find people in it, conversing over a pint or quart. Whether in the day or night, you'd find a varied mix of nationalities converging there. Of course, being an Irish pub, it's likely you'll find more Caucasian expats than you would Singaporean bengs. What's interesting is that these "expats" don't seem to work at all! Everytime I walk pass, whether 11am in the morning, 3-4pm in the afternoon, I'll see a group of angmohs there. The nice thing about Molly's is that you don't find SPGs there looking for a "catch". Instead, you get the smart looking local professionals chatting and drinking next to smart looking expat (white) professionals/tourists.
Besides serving Irish ale, you'd find a pretty nice menu of typical pub grub that includes Fish and Chips, Shephard's pie and Sampler Platters. All oily deep fried stuff that goes well beer.
My personal favourite is the Fish and Chips that comes with the most beautiful fat fries (chunky fries) that are served in their golden moist glory. Their dory fish is also fat and chunky and tastes wonderful with the batter. Honestly, this version of the Fish and Chips is better than most of the places in Singapore and Australia.
Priced at $16, it is not cheap. But it does come with 6 big pieces of Dory and a generous portion of chips (fat fries. If you want shoe string, please go to McDonalds). Now that I'm halving my intake, I shared a portion of F&C today with a friend. Add a coffee after my meal, I'm still full at 8pm (I ate at 1pm)
Another distant favourite is the Shephards Pie. Served with real mash potato (meaning, not from powder) on top of beef bolognese (cooked on premise). It's hearty and also very large.
Another item I've had is the beef stew. Like the Shephard's pie, this is another hearty chunky dish that lines your stomach for the onslaught of ale.
One item I wouldn't order is the sampler platter which is really not worth the price. It come with some buffalo wings, meat balls, sausage and some other stuff.
If you are really really full and just want a drink, you can order a serving of their "fat" chips. Served with 3 different dips/chutneys, you'll never be able to stomach the rubbish that fast food joints serve.
5 tips when going to Molly's:
1) For food, go in the afternoon. After 5pm, the place becomes mainly a drinking place
2) Try the Irish beer. Then if you are really a beer connoisseur, you can walk down to Archipelago Breweries at the end of the road and order "local" beer and compare the flavours.
3) Go on St Patrick's Day, Molly becomes the Singapore "host" and has an annual event with irish music and all.
4) Try the Fish and chips.
5) Don't order the sampler platter
Must tries: Fish and Chips
I also recommend this place for:
| Type of Meal | : | Supper/Night Dining, Lunch, Dinner, Take Away |
| Occasion | : | Large Groups/Gathering, Children/Family, Corporate Functions, Boys Night Out, Girls Night Out, After Work, Chillout |
| Atmosphere | : | Vibrant/Noisy, People Watching |
| Others | : | Beer Lists |