American, Steak and Grills, Western
+65 63393740

Mon - Sat: 17:30 - 23:00

Sun: 17:00 - 22:00

$151 based on 193 submissions
Dinner (90 votes), Business Dining (47 votes), Romance/First Dates (47 votes) ...

Located at Mandarin Oriental, Morton's The Steakhouse specialises on steak. They serve a wide variety of cuts, as well as other western dishes like sauteed mushrooms and macaroni and cheese.

What others are eating here

  • steaks 45 votes
  • chocolate cake 14 votes
  • crab cakes 13 votes
  • filet mignon 13 votes
  • seafood platter 9 votes
  • martini 8 votes
  • Warm chocolate cake 3 votes
  • beef 3 votes
  • creamed spinach 3 votes
  • new york strip 3 votes
  • onion loaf 3 votes
  • prime ribs 3 votes
  • macaroni and cheese 2 votes
  • ribeye steak 2 votes
  • sauteed spinach with mushrooms 2 votes
  • Aged Australian Filet Mignon 1 vote
  • Chicken Christopher 1 vote
  • Morton’s Legendary Hot Chocolate Cake 1 vote
  • New York Cheese Cake 1 vote
  • Prime beef (only available on weekends) 1 vote
  • The dip! 1 vote
  • appetizers and desserts 1 vote
  • apple pie 1 vote
  • boston lobsters 1 vote
  • cajun ribeye 1 vote
  • carrot cake 1 vote
  • godiva choc cake 1 vote
  • lobster bisque 1 vote
  • mash 1 vote
  • mortons chocolate lava cake 1 vote
  • mortons salad 1 vote
  • prime burger 1 vote
  • prime steak 1 vote
  • souffle 1 vote
  • steamed fresh jumbo asparagus 1 vote
  • wine list 1 vote

Latest Review for Morton's The Steakhouse

Overall RatingBased on 166 reviews
Most helpful review:

Still the Best Steak I ever Had

Food/Drink 5 | Value 4 | Ambience 4 | Service 5
Total Review: 1

Thanks for the experience. it was awesome. Perfect for those special occassion. I cook steak occassionally but I just cant replicate the taste nor the texture of it. so until that day happens, will come here every year :)

Was this review helpful to you? YesNo

Needs to be more convinced about the steak

Food/Drink 3 | Value 3 | Ambience 4 | Service 4
Total Reviews: 15

Made a reservation on Saturday night and only managed to get a booking at 930pm. went ahead anyway since it closes at 11pm and we didnt mind a late dinner date. We ordered Prime Rib as recommended by the service staff. The portion was pretty huge for a female appetite. So i shared with my partner. It was just nice to share one portion of Prime Rib as we still had the complimentary bread. Our preference for steak is more of marbling fats together together with the beef, so Prime Rib was just so-so for us. Might need to be more convinced to try out their centre cut prime ribeye the next time, but will try other steakhouses before heading back to Morton's now. 

Was this review helpful to you? YesNo

Awesome steaks from Morton's Steakhouse

Food/Drink 4 | Value 4 | Ambience 3 | Service 4
Total Reviews: 164

For more details, please visit

Located at Mandarin Oriental Singapore, the hotel beside Marina Square and opposite The Floating Platform, it can be considered quite accessible and a great hotel to view the beautiful Singapore Skyline at night. With such an amazing view, food contained is definitely more than just average!

Morton's Steakhouse is much popular for its steak of course. Serving only the highest grade of aged USDA & Australian beef selections and taking great effort into preparing the steaks for diners, only makes us go right for the steaks, and nothing else.

Potterhouse Steak at 24 ounces ($117.00). Served medium-rare.

Center-Cut Prime Ribeye at 16 ounces ($99.50). Served medium-rare.

Cajun Ribeye Steak ($102.00). Served medium-rare.

Five Peppercorn Rubbed Prime Strip Steak at 20 ounces ($138.00). Served at well-done.

Signature Cut Prime New York Strip at 20 ounces ($134.00). Served rare.

Center Cut Filet Mignon at 12 ounces ($99.00). Served medium-rare.

If you are not too keen with the steak, another option would be Chilean Seabass ($77.00).

Souffle for Two ($37.00) for our dessert. We were too full to actually care about whether it's for two or not, and just shared the entire bowl within the 8 of us. Everyone had a couple of spoons of the fluffy and soft souffle. Similar to egg tarts, and this is even better than just egg tarts.

This meal is definitely our most expensive dinner ever, and none of us have seen 4-figures amount in a single receipt before. But disregard the amount, the quality of the food is definitely worth what we paid for, and if I ever have the chance again, Morton's is definitely topping the list, or at least in the first few.

On another note, the serving is pretty filling even for a single pax to finish it up, which actually leaves all of us either too full or with a few grams of meat untouched.

For more details, please visit

Was this review helpful to you? YesNo

Add to List

Create New List