HungryGoWhere Singapore Food Guide, Restaurants, Eating Guide and Reviews - HGW
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Nakhon Kitchen (Bedok)

3.2

Eatability rating

34 reviews

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AsianIndochineseThai
Queues are a common sight at Nakhon Kitchen, but the specials are worth the wait. At this community-loved non air-conditioned branch, the tom yam ($6) comes in three versions – in clear, thick or coconut bases.The restaurant is also big on seafood, teeming with a selection of over ten dishes.

Daily: 12:00 - 15:00

Daily: 17:30 - 22:00

+65 62455548
$15 based on 107 submissions
Dinner (18 votes), Lunch (14 votes), Cheap Eat/Budget (13 votes)
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Great food, reasonable price. The que is normally there but patience pay. The service is generally good.

must try the deep fried fish with Thai sauce, mango salad, stir froed mixed vegetables and mango rice.

The HGW community like this place for...

  • Pineapple Rice3 votes
  • Mango Salad2 votes
  • green curry2 votes
  • pandan chicken2 votes
  • tom yam seafood soup2 votes
  • tom yum2 votes
  • Black Olive Fried Rice with Minced Chicken1 vote
  • Read more Must-try Dishes
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Latest Community Reviews:
• 11 Jan 2015 • 1 review • 0 follower

Great food, reasonable price. The que is normally there but patience pay. The service is generally good.

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must try the deep fried fish with Thai sauce, mango salad, stir froed mixed vegetables and mango rice.
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• 01 Aug 2014 • 212 reviews • 5 followers

Authentic Thai Cuisine

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Nakhon Kitchen serves authentic thai food at affordable price.

We ordered 10 dishes:

Pad Thai, Garlic Pork, Basil Leave Minced Pork, Green and Yellow Curry, Tom Yam, Fried Fish Cake, Pandan Chicken, Sweet & Sour Fish and Kang Kong Belacan.

All of these between $70-80 for 5 pax!

More pics and thoughts at http://lepakwithyaops.com/nakhon-kitchen-authentic-thai-cuisine/
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• 16 Apr 2014 • 31 reviews • 1 follower

Awesome Tom Yum Soup and Olive Rice

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The authentic dishes and low-pricing makes the place worth a visit although I thought the standard of some dishes have dropped significantly. Despite the speed in serving and turning the tables around for a new group of customers, the queue is always very long, about half an hour's wait. The tables are very closely packed within the small space, so one wouldn't be able to expect comfort or privacy. Would suggest one either very early, or slightly later to avoid the larger crowd.

Read full review here:
http://yveyanxi.blogspot.sg/2014/04/nakhon-kitchen-bedok-north.html
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