Daily: 08:00 - 21:30
This casual Vietnamese outlet from the Les Amis Group is headed by Nam Quoc Nguyen, chef of Annam Viet Restaurant. The restaurant serves classic Vietnamese street food and dishes like pho and banh mi.
For full review, please visit https://phuachiuyen.wordpress.com/2014/02/27/nam-nam-noodle-bar-suntec-city/
$9.90 with a bowl of beef kuay tiao soup, side dish and vietnam coffee. A little herbal feel for the soup. Very slim kuay tiao and awesome thinly sliced beef. Coffee’s great too!!!!!!
Honestly, food is okay. But what pissed me off is that they charged $$ when I asked for couple of small cut chillies. Value is pretty bad, understandable coz they're mall food. I recommend you look for other small joint authentic pho elsewhere.
I chanced upon Nam Nam Noodle Bar once when I was dining out with a friend, and I must say that I've been hooked ever since! They have a lunch set which costs $9.90 for a drink (viet coffee/bottled water/lotus tea), a bowl of pho (chicken or beef soup) and a side/appetizer. The side started out with their freshly wrapped spring rolls, then changed to their salad. The current side is glutinous rice on a pandan leaf, which I'm not that fond of (I prefer their previous sides!) Still, it's extremely worth it for that price! The lunch set is only available from 10.00am-3.00pm, and it can be quite crowded once the lunch crowd sets in!
For the drink, I would really reccomend the Vietnamese coffee with condensed milk (iced). It has a really special taste which is not too thick and you can adjust the degree of bitterness by choosing how much condensed milk you'd like to add. The lotus tea, however, is a definite no. It's rather bland with a taste that reminds you of your regular dishwashing liquid-Mama Lemon.
My favourite pho would be the Pho Beef Combination ($10.00 a la carte), but the Pho Beef Steak Slices ($9.00 a la carte) that comes with the set is rather good as well!
The sides vary from time to time but if you're getting anything a la carte I'd reccomend the Fresh southern rolls ($5.20 a la carte), though they may be a little hard from time to time especially if you leave it there for a while. My favourite thing to add would then be the sweet and sour chilli which you can add into your pho and on the spring rolls-anywhere you'd like! It adds a tinge of sweet & sourness to your pho and is simply amazing-not spicy at all!