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Noodle Place Restaurant 华苑面粥小厨

Asian, Cantonese, Chinese, Desserts

64%100%

22 votes

67333171

Daily: 10:00 - 22:00

$20 based on 21 reviews

Step into Noodle Place Restaurant and be greeted and tempted by the display of lacquered roast chickens and ducks behind the glass-windowed kitchen. The extensive menu of braised noodle dishes and congee amongst other items, and the style of serving are reminiscent of an authentic Hong Kong noodle eatery.

See what foodies like this place for
Dawn Choi • 28 Aug 201417 reviews 0 followers

I have tried their dry soya sauce chicken noodle. it was very salty that i was struggling to finish it, they simply put too much sauce on the noodle. their wanton soup noodle was okay but its really very small portion. roast duck was just alright. not worth the queue and money for this. drink is also a small cup. no ambience at all as the restaurant is quite cramped I was listening to the ladies conversation at the next table throughout my dinner, it was bright and clear.

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The HGW community like this place for...

  • Dinner11 votes
  • Lunch11 votes
  • Children/Family9 votes
  • Brunch5 votes
  • Vibrant/Noisy5 votes
  • After Work4 votes
  • Healthy Eating3 votes
  • Large Groups/Gathering3 votes
  • People Watching3 votes
  • Quiet3 votes
  • Take Away3 votes

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What others are saying...

Dawn Choi • 28 Aug 201417 reviews 0 followers

I have tried their dry soya sauce chicken noodle. it was very salty that i was struggling to finish it, they simply put too much sauce on the noodle. their wanton soup noodle was okay but its really very small portion. roast duck was just alright. not worth the queue and money for this. drink is also a small cup. no ambience at all as the restaurant is quite cramped I was listening to the ladies conversation at the next table throughout my dinner, it was bright and clear.

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ArcticStar • 27 Aug 2014272 reviews 1 followers

It was time for dinner with the girls again... and the chosen venue was Noodle Place Restaurant (under the Prima Taste Group), serving authentic Hong Kong cuisine such as noodles, etc.
 
Three of us shared a platter of Roast Meat (SGD$28.00) - consisting of crispy roast pork, sweet honeyed char siew and roast duck, while waiting for *Chantal to reach. The meat were tender and tasty, making for a very appetite-whetting starter.
 
For mains, I had the Dumpling...

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Foodafficionado • 03 Apr 20141 reviews 0 followers

A comfy lunch taken after the peak lunch period awaited me.

Wanton noodles served springy as what is served in Hong Kong. Congee was very smooth. I guess that is why "SIMPLY HER" magazine publised their congee recipe in the February 2014 edition. It was simply delicious.

The Spicy and Sour Dumpling was also to die for. Served in a cold sauce, the warm dumpling was a delight.

Too bad they are relocating to the new Orchardgateway by May 2014.



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