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Owen Seafood Restaurant

AsianChineseSeafood

The menu at this seafood restaurant is peppered with local Chinese favourites such as claypot soups, traditional-style Buddha-jumps-over-the-wall, deep-fried home-made beancurd and the signature fried crab with salted egg. The restaurant has a football theme and decor.

Daily: 11:30 - 22:30

+65 68751895
$41 based on 21 submissions
Dinner (8 votes), Children/Family (6 votes), Large Groups/Gathering (6 votes)
Jennifer Tan 798

Value for Money! Fast Service!

Try their Bamboo Clam, is really fresh and I must say it is super worth it, I normally pay $12 per piece but over at Owen it is only $5plus per piece. The service was fast and staffs are friendly. Overall not too much to complaint as it is really value for money.

The HGW community like this place for...

Community submitted Favourites:
Overall
Based on 21 votes
Food/Drink
Value
Ambience
Service
06 Sep 2013 • 14 reviews • 12 followers

Value for Money! Fast Service!

Try their Bamboo Clam, is really fresh and I must say it is super worth it, I normally pay $12 per piece but over at Owen it is only $5plus per piece. The service was fast and staffs are friendly. Overall not too much to complaint as it is really value for money.
31 May 2013 • 1 review • 0 follower

Groupon Voucher

Bought groupon voucher for Owen Seafood Restaurant for a birthday celebration for my dad. When the food was served, the portion is indeed small. Fish was dry. They accidentally served chic from other table, but just said this is a wrong dish and reprimand the stuff in front of us. The service is really poor and rude. Their geoduck is a good choice if you like seafood. Tasty and yummy. After all we will not return to the restaurant again.
30 May 2013 • 2 reviews • 0 follower

My family members got FOOD POISIONING after dining at this restaurant on Tuesday 28/05/2013

We used to frequent this restaurant, but will choose not to after this incident. It causes us much pain and inconvenience due to their poor hygiene handling. Have to take MC from work for 2 days.
30 May 2013 • 2 reviews • 0 follower

My family members got FOOD POISIONING after dining at this restaurant on Tuesday 28/05/2013

We used to frequent this restaurant, but will choose not to after this incident. It causes us much pain and inconvenience due to their poor hygiene handling. Have to take MC from work for 2 days.
salmon & geoduck sashimi
24 Nov 2012 • 220 reviews • 31 followers

you'll never walk alone

You’ll never walk alone

At a glance, the striking resemblance o f the logo & name of this joint; shouts which club the owner follows. It was TGIF, a public holiday and my folks decided on a family communion to pass the day. Of the list of set lunches, we picked the one fit for 6pax.

Considering it was the long weekend, occupancy wasn’t overwhelming, and the dishes rolled out successively at a very consistent pace. The salmon & geoduck sashimi for starters served on shaved ice was a novelty, we left no trace of its existence in a jiffy.

The smoked pork belly drizzled in what seems to be a sweet plum sauce & mayonnaise buried shrimp was a hit for my nephew & niece, needless to say, I love everything that’s got to do with meat.

The roasted suckling pig was a starlet for the day, and we made its death worthwhile, didn’t spare the last trace of bone.

The sharks fin & fish maw soup didn’t quite meet my expectations, you help yourself to the scalded bean sprouts to add crunch to the taste.

The deep fried fish ('tilapia' i think) was crispy to the point, even the fins & bones were like crackers (not for kids & amateurs at fish eating)

Though I’m not a fan of vegetables, I’d consume for health reasons. The stir fried mushrooms & naibai got me wanting for more, and I was more than happy to finish it up when everyone had their fill.

For some reason, my suggestions for the style of which the crab was to be done, fell on deaf ears, and as I anticipated, the salted egg didn’t pack any punch.

For the putting shot, the eefu noodle (in my opinion) was a saving grace, in lieu of the anti-climax from the salted egg crab.

Dessert was red bean soup with strong orange zest, refreshing and good for the gastronomic track.

My folks being crab lovers were craving for more crab, and so decided to go for the chilli crab, against my recommendation, and didn’t quite meet my expectations.

The set menu was value for money where variety is concerned, and seafood lovers will have a smashing good time~!