22 Feb 2015 • 1 review • 0 follower
I have just left the restaurant with my boyfriend, and I have never had such a bad dining experience. Firstly there weren't any lobsters, but we decided to go ahead anyway. We ordered a pumpkin soup, Crispy Duck salad, a Truffle Mac n Cheese and a Squid Ink with Scallop pasta. Let me break it down for you.
Pumpkin soup: Was decent, with bits of bacon and cheese. No complains and in fact I would pay for it again.
Crispy Duck salad: The Crispy Duck, Ladies and Gentlemen, is a few spoonful of DUCK FLOSS. DUCK FLOSS GUYS. With a few slices of oranges, handful of almonds and some greens. And that will set you back 12 freaking dollars. 12.90 to be exact. I would suggest changing the description on the menu to clarify.
Truffle Mac and Cheese: I couldn't taste or smell the truffle. Couldnt taste much of the cheese, just a white cream sauce. absolutely nothing special about it, I would rather get those frozen mac n cheese from 7eleven, and definitely not pay $18.90 for it.
Squid ink and scallop pasta: Check out the size of the scallops. I have circled it in red for your convenience sake. first bite and i was overwhelmed with all that garlic. Sauce was sour and the pasta was mushy. It was so bad that I had to return it.
i requested for it to be sent back to the kitchen, which the staff was very nice to let me swop it for something else. And I chose the truffle carbonara, but it was another disaster.
Mushy, poor consistency, dry, no depth . I felt like I was eating a clump of mess. Couldn't take a second bite. We asked to cancel our order, which the manager was nice enough to comply.
I am not a picky eater at all, and I have never sent food back to the kitchen. It was such a bad dinner. The bill would have came to 30 per pax if we did not cancel the order. Not worth my money, effort and calories. We were looking forward to a nice and enjoyable dinner but it was such a disappointment. Im not even sure if I would return to try their lobster roll.