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Poison Ivy Bistro

3.7

Eatability rating

32 reviews

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AsianIndianLocalNorth IndianSingaporeanSouth Indian
Address: 100 Neo Tiew Road, 719026
Poison Ivy Bistro serves curry-based dishes, meat dishes as well as homemade cakes.There is no service charge nor GST for ala carte orders. The bistro accepts cash only.

Wed - Sun & PH: 09:00 - 18:00

+65 68985001
$13 based on 50 submissions
Alfresco/Outdoor Dining (18 votes), Lunch (16 votes), Children/Family (15 votes)

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"Farm" dining

For more details, please visit http://www.foodesteem.com/2015/08/poison-ivy-bistro-bollywood-veggies.html   If you are looking for a farm-side eatery and only thought of only going overseas to enjoy such, you might be wrong. Somewhere in the West side of Singapore, somewhere near to the infamous abandoned HDB estate, and again somewhere where it’s like a countryside with abundant of greenery and seems lack of modern infrastructure.   It was great to see Poison Ivy Bistro has both indoor and outdoor seating, where indoor can be for those scared of heat, while outdoor is extremely great for people who like to enjoy the greenery while dining.   Poison Ivy Bistro is a Halal bistro, thus very suitable for Muslims to dine there as well. If you are expecting western-style food, you might in for a disappointment, as they serve more to local-Indian cuisine.   I was surprised to see this makeshift paper-crafted "dustbin", which I will usually see back home. Well, at least you do not have to feel bad about making the tables dirty, or having your plates filled with bones instead of yummylicious food!   Warrior's Platter ($20.00 for 2pax). A total of 6 items, namely Warrior's Chix Curry, Asam Pedas Fish, Tofu with Black Sauce & Mushroom, Chap Chye, Bollywing, and Tempura. All items are served in small portion, but can be filling before you knew it.   The Warrior's Platter also come with a bowl of brown rice, clearly displaying 2 portions for 2 pax.   Banana Curry ($10.00). I just couldn't take my craving off this item as it seem so unique? I was thinking the curry will be cooked with banana fruit, but no. Basically a sweetened curry with potatoes.   KangKong with Garlic ($8.00). Chopped KangKong? This is one of its kind though. Its crunchiness retains while chopped to look like spring onions. You can opt for the spicy version if you like for the same price, but we decided to go on something lighter.   Bollywood Dessert Special ($4.00). It consists of a small portion of banana cake, and a cup of vanilla ice cream with what-seems like maple syrup as the sauce.   For more details, please visit http://www.foodesteem.com/2015/08/poison-ivy-bistro-bollywood-veggies.html

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Latest Community Reviews:
• 07 Aug 2015 • 151 reviews • 5 followers

"Farm" dining

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For more details, please visit http://www.foodesteem.com/2015/08/poison-ivy-bistro-bollywood-veggies.html   If you are looking for a farm-side eatery and only thought of only going overseas to enjoy such, you might be wrong. Somewhere in the West side of Singapore, somewhere near to the infamous abandoned HDB estate, and again somewhere where it’s like a countryside with abundant of greenery and seems lack of modern infrastructure.   It was great to see Poison Ivy Bistro has both indoor and outdoor seating, where indoor can be for those scared of heat, while outdoor is extremely great for people who like to enjoy the greenery while dining.   Poison Ivy Bistro is a Halal bistro, thus very suitable for Muslims to dine there as well. If you are expecting western-style food, you might in for a disappointment, as they serve more to local-Indian cuisine.   I was surprised to see this makeshift paper-crafted "dustbin", which I will usually see back home. Well, at least you do not have to feel bad about making the tables dirty, or having your plates filled with bones instead of yummylicious food!   Warrior's Platter ($20.00 for 2pax). A total of 6 items, namely Warrior's Chix Curry, Asam Pedas Fish, Tofu with Black Sauce & Mushroom, Chap Chye, Bollywing, and Tempura. All items are served in small portion, but can be filling before you knew it.   The Warrior's Platter also come with a bowl of brown rice, clearly displaying 2 portions for 2 pax.   Banana Curry ($10.00). I just couldn't take my craving off this item as it seem so unique? I was thinking the curry will be cooked with banana fruit, but no. Basically a sweetened curry with potatoes.   KangKong with Garlic ($8.00). Chopped KangKong? This is one of its kind though. Its crunchiness retains while chopped to look like spring onions. You can opt for the spicy version if you like for the same price, but we decided to go on something lighter.   Bollywood Dessert Special ($4.00). It consists of a small portion of banana cake, and a cup of vanilla ice cream with what-seems like maple syrup as the sauce.   For more details, please visit http://www.foodesteem.com/2015/08/poison-ivy-bistro-bollywood-veggies.html
Overall
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Value
Ambience
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• 20 Sep 2014 • 7 reviews • 8 followers

Time to get away from the same old fare and recharge your perspective.

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If you are here just for the food and service then you are in the wrong place. The food is plain and healthy (not bad tasting at all) but the journey there is a fun trip out of the hustle and bustle of the city and when you get there, you can finally let go. I like the simply blanched fresh spinach and the chocolate banana cake with ice-cream. Oh, and don't bother about the Otah Omelette. It wasn't bad but it wasn't great either. The drinks are a tad boring.

By the way, if you are driving there, don't speed and drive carefully. There are many blind bends on a narrow two-way street with loads of dump trucks and very impatient drivers plying the road. Just think to yourself: you want to get there in a calm space and accident-free.

And yes, do call up to make a reservation.
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• 10 May 2014 • 1 review • 0 follower

Extremely unacceptable service. Warriors has disgraced their Farmers.

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Went with family for a special mothers' day treat. Reserved seats in advance. When we arrived... Parking is ample. Overall place looked decent. Greeted by staff and settled down quickly. Nice touch as name was written on the reserved tag. Onwards, the experience wasn't that pleasant. No table menu. Main menu scribed on the wall with chalk. Vague and there were no pictures. Normally I am not fussy about food they serve but my mom has special dietary requirements so... Proceeded to ask the service staff regarding items on menu (Warrior's Platter, Vegetarian Platter). The Indian lady was warm but not familiar with the food served. She asked another lady, Irene, who briefly and curtly mentioned a few items vaguely. As I was considering the items, she turned and served other customers. After placing an order, I politely asked the nearest staff (IRENE) again if it is possible to shift the AIR CIRCULATOR BLOWING DIRECTLY AT OUR TABE, beside our table. She curtly declared her customers will feel stuffy if she shifted it. Never mind. After moving the fan, she gave an unhappy face. And walked away. It was so obvious my whole family's mood was affected. Totally unprofessional attitude. Haughty and stuck up. The food is fantastic. My advice : Just order and don't make any other requirements or inquiries. Treat that place like a hawker center. Eat and go. 1) There was no
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