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Prego

3.4

Eatability rating

132 reviews

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DessertsEuropeanItalianWestern
Address: Level 1, Fairmont Singapore, 80 Bras Basah Road, 189560
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+65 6884 6884

 

One of Singapore’s favourite Italian restaurant unveils a new look and enhanced dining concept to offer guests an authentic Italian family-style experience. Prego is an Italian Trattoria, expressed in every aspect of the restaurant - from the service style and communal dining to decor featuring parmesan wheels, Italian prosciutto and sausages hanging from the awnings, to wood dining tables and carts for wine service by the glass, which gives an overall feel of a true Italian restaurant.

Breakfast
Daily: 06:00 - 11:00

Deli
Daily: 11:00 - 14:30
18:30 - 22:30
Lunch:
Mon to Sat: 11:30 - 14:30
Dinner:
Daily: 18:30 - 22:30
Pizzeria:
Mon to Sat: 11:30 - 14:30
18:30 - 22:30
Lunch Semi-Buffet*:
Sun: 12:30 - 15:00

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+65 6884 6884
+65 64316156
$50 based on 135 submissions
Dinner (58 votes), Lunch (44 votes), After Work (40 votes)
5

Memorable for the service

Had a really pleasant time there this evening celebrating the birthday of my boyfriend. Special thanks to Emma Xiang, who provided us with warm and excellent service, allowing us to dine in at the restaurant with this berry cheesecake (a huge generous amount of berries and a delightful chocolate base for the cheese), and personally wishing my boyfriend a happy birthday :) We had already had our dinner elsewhere and it was an exception for us to have this take-away cake there, so we really appreciate the flexibility provided and I would recommend this place for the great service and ambience!
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Latest Community Reviews:
• 27 Jan 2016 • 7 reviews • 0 follower

poor italian in the city

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I think swissotel should get rid of the prego brand, their food is horrible. with chefs who don't know the difference between seasalt and olive oil.
 
 I asked for some extra virgin olive oil with my bread and I was served butter. yes, I cant belive it. a high end Italian restaurant without olive oil.
 
 okay my aglio olio was alright. a tad on the blad side. (I thought the Europeans like things salty, and had hardly any flavour of garlic.
 
 The pizzas here are okay at best. think about a floppy oily mess. very evident that they use inferior cheese which only oozes out oil instead of stretchy cheesy goodness..
 
 Terrible dining experience. ambiance is alright. but the food sucks,
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The management of Prego responded to this review:
29 Jan 2016
Dear NICOLEONGEATS,

Thank you for taking the time to review our restaurant. We truly value the opinions of our customers and we regret to learn about your disappointing experience. At Prego, we take pride in the food we serve and please be assured that we will continuously work with our F&B team to review your comment so as to further improve our standards. Have a great day and we hope to have the opportunity to serve you again in the near future.

Yours sincerely,
The Management
Prego
• 13 Dec 2015 • 11 reviews • 0 follower

The Tiramisu made up for the oily spaghetti and the cramped space

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Reserved for dinner there after catching a drink at Anti:Dote. The first thing I noticed, was how close the tables were. The place was cramped to say the least, and on a busy Friday evening this made it quite uncomfortable.
 Ordered the "Spaghetti Nduja tipo Calabra" and for pizza we ordered the "Rustica. The pizza was well loaded and tasty yet light. The spaghetti, though it did give me the flavor and spice I was looking for, was way too oily for my liking. There was literally a layer of oil left behind, once I finished the dish. Left me feeling bloated.
 The dessert however was nice, light and not terribly sweet. We ordered the Tiramisu to share, and it was a pleasant surprise after the spaghetti.
 The service staff was attentive without being overbearing.
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• 16 Oct 2015 • 4 reviews • 0 follower

Lack lustre institution for Italian in Singapore

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If you are from around here you've probally eaten at Prego once or twice...

I cant say much for the foodm but it seems to ba a little localized yet trying to be autentically italian. I was confused by some of the menu items and the service staff were not able to help me.. maybe i was being demanding....


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