Mon - Sat: 11:30 - 22:00
Ramen Bar Suzuki is a Japanese restaurant along Raffles place area serving the best and authentic Japanese dishes with more dynamic texture and servings.
this is the first time I visited suzuki bar after several recommendations from my friends and colleagues. I ordered this tonkotsu ramen and was taken by surprise. the soup base is very well cooked and it smells very nice. I could not tell how many hours they have spendt just to boil the soup but it is very tasty. in addition, the meat that comes with tbe ramen are in thick slices and I like the texture of it. despite being far from my home, but I will go back again
The ramen was priced on a high side, not forgetting that you need to pay GST. However, they provided free flow of normal hardboil eggs, cold tea, and your choice of three side dishes (could be fruits, mashed potatoes etc). My personal favorite is the mashed potatoes.
I liked the soup because it was light and not oily, it would not leave a bad oily taste after eating it. Sometimes after eating ramen, you felt very sinful because the soup was oily and salty. The noodles were cooked to the right texture too. Unfortunately, the size of the char siew was really small and pathetic. I heard so much complains from my guy friends.
Note that seaweeds and the softboil eggs were considered as add-ons and were chargeable. For me, I would avoid going there during lunch cause it was always packed. And hence the service standard was low. Dinner time was better.
I went to the outlet at Toa Payoh.
Soup is thick and flavorful enough - Just how I like it. Char siew needs improvement though as it is quite difficult to chew, Recommendation is to get the Pure white special because you get 4 char siew and 1 flavored egg for only $13.00. Would be nice if they can add dipping noodles to their menu.
Full Review: http://nickeatfood.blogspot.sg/2015/02/review-ramen-bar-suzuki-toa-payoh.html