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Restaurant Ember

3.7

Eatability rating

93 reviews

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EuropeanFusionWestern

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Located in Hotel 1929 on Keong Saik Road, Restaurant Ember is a small and cozy fine dining establishment with a menu influenced by fusion and modern European cuisine.

Mon - Fri: 11:30 - 14:00

Mon - Fri: 18:30 - 22:00

Sat: 18:30 - 22:00

Closed: Sun

+65 63471928
$72 based on 104 submissions
Dinner (41 votes), Lunch (39 votes), Fine Dining (27 votes)
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5

New Year's Eve Lunch @ Restaurant Ember

http://jeanave.blogspot.sg/2015/01/new-years-eve-lunch-restaurant-ember.html

We finally got to try Restaurant Ember ever since we heard about their new head chef taking over & all the good reviews that came after. Plus we were really lucky to have been able to get a slot for lunch on New Year's Eve. It's always fun to go on dates every now and then! Also, we love set lunches because they're always value for money and it's always the best time to go restaurant hopping! 

Despite us expecting a little better for some we still enjoyed the meal nonetheless. We'll definitely be back again!

The HGW community like this place for...

  • chilean seabass19 votes
  • foie gras13 votes
  • black miso cod11 votes
  • chocolate fondant with ice cream10 votes
  • apple tartin with vanilla bean icecream7 votes
  • scallops6 votes
  • Beef4 votes
  • Read more Must-try Dishes
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Latest Community Reviews:
10 Feb 2015 • 7 reviews • 0 follower

New Year's Eve Lunch @ Restaurant Ember

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http://jeanave.blogspot.sg/2015/01/new-years-eve-lunch-restaurant-ember.html

We finally got to try Restaurant Ember ever since we heard about their new head chef taking over & all the good reviews that came after. Plus we were really lucky to have been able to get a slot for lunch on New Year's Eve. It's always fun to go on dates every now and then! Also, we love set lunches because they're always value for money and it's always the best time to go restaurant hopping! 

Despite us expecting a little better for some we still enjoyed the meal nonetheless. We'll definitely be back again!
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Food/Drink
Value
Ambience
Service
21 Jan 2015 • 64 reviews • 3 followers

Worth the money!

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http://missneverfull.com/?p=3573
Went there for lunch, 3 courses for $42++. Each course was well-portioned. At least the courses i tried were quite impressive. Ended with the chocolate foundant, which was definitely a bomb. Check my blog for more detials and pictures. Thanks!


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02 Jan 2015 • 90 reviews • 0 follower

Good initial impression

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Recommended by friends, brought my wife for our anniversary dinner. With the nice ambiance and high attentive and professionally friendly service staff, we were in for a memorable night. The only letdown was probably the most important part i.e. the food itself; or perhaps our expectations were just too high. Though presentation of food was also nice, the food itself came across as very average. Given the entire dining experience and price you pay, we certainly expected something better from the food.
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25 Sep 2014 • 226 reviews • 4 followers

New look, new menu and several must-try's

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One of our favourites from Chef Sufian Zain's revised menu at the revamped #restaurantember, the chawanmushi-like steamed egg custard topped with sweet mud-crab, asparagus, aonori and Japanese cucumber cooked perfectly with bite is his take on a crab flan, and a effective take it is. We like also the pan-roasted barramundi ($26 for la carte) in a delightful sauce of clam jus, avruga caviar and tomatoes. Available for lunch at a doable three-course set at $42 per perso
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  • Crab 'flan'
08 Sep 2014 • 6 reviews • 0 follower

Dissapointment

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I've been a regular for a good 5-6yrs. Food has always been great although price went up for quite a bit I still find it worthy! Recently went back to celebrate our wedding anniversary and we got home really dissappointed. We chose Ember for most of our celebrations for one reason. Because its a safe place to visit to avoid dissapointments. But not this time.

Our favourites used to be the angel hair pasta and foiegras as starters with pork belly and seafood pasta as mains. Don't really know what went wrong but food just does'nt taste the same anymore. We asked the servers if theres a change in management and wala! Original chef has left! 

We still love this place, but before things gets better I'll be staying away for awhile until review gets better again:))

Cheers!
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Singapore Food Guides

What to Eat
Bingsu ice shavings, sweet rice cakes and toasts invade the cafes here. Not typically offered in traditional Korean meals, desserts are served only during special occasions as refreshments, but in Singapore, the tables are turned