13 Jul 2014 • 11 reviews • 0 follower
To start off, we had a grilled prawn with eggplant cavier & coriander. The grilled prawn was nicely done, with a slight crunch to it. However, I'm not a fan of eggplant and thus I didn't quite enjoy the mashy texture of it. I also realized that there was a lack of flavor for this dish!
We were then served the onion soup with cavier cream and chorizo. Soup was tasty! Who wouldn't like onion soup? ;) The chorizo bits in the soup added a bite to the soup which made it more interesting!
For mains, we ordered both of the choices available. The French style fish and chips came a little