Hoongy ! •
08 May 2014 • 2045 reviews • 261 followers
At a recent visit, I was looking for a quick lunch and decided to try this hole in the wall.
I ordered the minced meat and century egg porridge ($4.50) and added pork liver ($2). The porridge was very smooth but it had a very strong dry after taste.
I also tried the druken chicken ($6). Served chilled, it was not as good as I found it a little too chewy.
Overall, I was not overly impressed by the food. It was alright for a quick meal, but nothing outstanding. Service though was friendly and enthusiastic, ready to serve.