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Back to Rokeby15-9 Jalan Riang
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72%100%32
Overall Rating
Food/Drink
Ambience
Value
Service
Price Range

$24/pax

based on 26 reviews
Top Must Try Dishes
Coffee3 votes
Coffee and brunch3 votes
Waffles3 votes
Suitable For
Brunch11 votes
Lunch7 votes
Dinner6 votes
Relaxed6 votes
After Work4 votes
Children/Family4 votes
Chillout4 votes
High Tea4 votes
Breakfast3 votes

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What others are saying...

Ms Skinnyfat
 • 26 Oct 2014 242 reviews 46 followers
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For more reviews, visit www.ms-skinnyfat.com


The Serangoon folks are probably gonna kill me with this post on their not too hidden brunch spot but there was something that i tried which was too yums not to share. Here's Rokeby, just a couple shops down from 2 other popular spots Cajun Kings and Wimbly Lu. Sharing is caring you know?

I thought that it wasn't necessary to make a reservation on a Saturday afternoon (honestly what was i thinking) and it turned out to be really crowded! Thankfully we got a table (indoors no less) in a short bit. Thank you my lucky stars!

There aren't many options for brunch actually and they could be generally classified into 3 categories, Eggs Ben, Waffles and 'Everything Else' (eggs, sausages, toast etc.). An example that falls under the 'Everything Else' category would be the Full Monty Brekkie ($17.90) and it comes with 2 eggs served with 2 bratwurst sausages, bacon, hash brown, grilled tomato, baked beans, salad and toast. And then you have every permutation of those ingredients.
A must eat here is the Aussie 2-way Waffles. This is a savory and sweet waffle (actually more savory than sweet). I was under the impression that the ingredients listed were going to accompany the waffle. However, the cheese, caramelized onion and bacon are all mixed into the waffle batter and cooked together! On the side, there were the sauteed granny smith apples which was crunchy and tangy, and also a rather juicy herb sausage.

Now this is what i call a waffle stack. I was initially intimidated by the tower but it was delightfully light with crisp edges. The server suggested that i add an egg into the waffles a la plaster prata style, so some parts turned out more egg crisp than waffle. Think of it like a plaster prata. The batter is on the thin side though so the waffle purists may not take this too well (i thought the flavors were amazing though). Rokeby do serve the regular ones too but i'm not sure how thick they would be. The maple syrup could be thicker but i'll brush it off as the added apple puree made up for the lack in texture.

Nettie had the Eggs Blackstone, which is essentially an Egg Benedict with bacon in it. She wasn't too impressed with the dish. If it weren't for the extra bacon, she would certainly have given this dish a miss. The vinaigrette that dressed the salad took her attention from the hollandaise sauce, which lacked in flavor.
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Must tries: Waffles

I also recommend this place for:
Brunch

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ArcticStar
 • 22 Oct 2014 314 reviews 2 followers
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It was time for lunch with *Sidney again, and we discovered this neat Australian bistro cafe named Rokeby by chance.  So we succumbed to the warm hospitality and serene ambience of this laid-back cafe set in an austerely pretty area near Serangoon. The dim and polished interior made it perfect as a cafe by daya and bar by night. Everything looked good on the menu so we didn't know what to order for a while.

I started with a Soy Mocha (SGD$6.70) - the coffee was nutty, with hints of creaminess. The soy milk in this case didn't rise above the flavor of the chocolately coffee to bring out a fragrance of its own, like the soy mocha I had at some other cafes. It tasted more like a good cup of strong-flavored Mocha with a slight dash of milk - the bear art on my beverage was very adorable though.

For mains, I ordered the Braised Ox Cheek Stew (SGD$20.90), being in the mood for beef cheeks, just nice. The beef cheek was stewed to a soft tenderness, retaining its bouncy texture against the rich juicy broth it was cast in. As it quivered in my mouth, I savoured the delicacy with satisfaction, and even pouring spoonfuls of the sauce over my otherwise-bland mashed potato.

*Sidney happened to choose another item that I was debating between - the Rokeby Chilli Mussels (SGD19.90) - it was awesome that they had different levels of spiciness for us to choose from, so we chose the mild (being a weekday and we had to continue working, so couldn't risk stomach upsets). The musels were pliable in its chewyness, the natural sweetness of mussels succint amongst the spicy coat of the broth. It was definitely a good choice - with or without the crispy toast slices it was served with.

For full review and more photographs, please feel free to visit:
http://thearcticstar.blogspot.sg/2014/10/lunch-at-rokeby-bistro-cafe.html


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I spent $25 per person.

Must tries: Coffee, Rokeby chilli mussles, Beef Cheek Stew

I also recommend this place for:
Brunch, Dinner, High Tea, Lunch
I added 4 photos
  • Chilli Mussels
  • Beef Cheek Stew
  • Soy Mocha
  • Interior

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Brett and Sarah
 • 14 Sep 2014 7 reviews 0 follower
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Really great brunch place. new twist on the eggs benny served on a big country style slice of thick toast. the waffles were awesome too. the coffee was a little bitter for me in macchiatto form but as a latte it was brilliant. it's a bit crowded on a Sunday lunchtime but the attentive staff really worked the floor well...highly recommended.
Parking the Harley right out front for free... icing on the cake. will be back for sure. aussie aussie aussie oi oi oi!
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I spent $24 per person.

Must tries: Coffee, Waffles

I added 2 photos
  • Eggs Benny in aussie country style
  • latte was great
  • Eggs Benny in aussie country style
  • latte was great

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