3Michelle Mak •
14 Sep 2015
It was a pretty chill cafe; my friend and I was the only customer during 8pm dinner time. (Probably due to the haze)
Steak and salsa fries: The portion surprised me a little when it arrived on my table. Steak was carefully sliced into bite-size and cooked to the right rareness; salsa for the fries was too plain for me. The dish won't make you full but gives your stomach storage a 70% satisfaction.
Salted egg calamari roll: the calamari rings were coated with salted egg sauce. The salted egg sauce was weak. The rings were nicely breaded but the sauce made it mushy. Ok la.
Salted caramel rainbow cheesecake: the first taste was a tad too sweet, and subsequently we got used to it. I like the combination of honeycomb waffles on top. Overall I enjoyed the cake, but couldn't taste much of the cheese.