Situated at Duxton Hill, Sabio Tapas Bar & Restaurant has the feel of a contemporary taberna with a traditional 14 metre long bar juxtaposed with a stunning 5 metre ‘Anis Del Mono’ tiled mural backdrop. It serves lip smacking Spanish food that is a delight to everyone.
Mon - Fri: 12:00 - 00:00
Sat: 17:00 - 00:00
Sun: 11:30 - 00:00
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As I entered Sabio, I asked the manager about vegetarian food and he said there were many options. Given the long menu, I expected more vegetarian dishes, but I guess having 7-8 options is still not all that bad.
How much: Between SGD 10 - 15 per plate.
My pick: We had Pan con tomate (Toasted bread with tomato), Verduras a la parrilla con aceite de oliva (Mixed grilled vegetables with extra virgin olive oil) and Red Sangria.
Taste: Hmm, the food was forgettable. I expected Pan con tomate to be like bruschetta but it was just toasted bread with bland tomato sauce on it. The grilled vegetables tasted ordinary too.
You can read more here at my blog: https://www.facebook.com/vegetablog/posts/1693355547564996