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Saint Pierre

3.2

Eatability rating

5 reviews

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EuropeanFrenchWestern
Saint Pierre serves authentic French food with abundant style in its sensational cuisine, dazzling beverages, elegant service and striking interiors. The team of Saint Pierre is dedicated to ensuring uncompromised dining pleasure and we welcome the opportunity to stamp a mark of distinction on your every visit.

Tue - Fri: 17:30 - 00:00

Sat: 11:30 - 14:30

Sat: 17:30 - 00:00

Sun: 11:30 - 00:00

Closed: Mon

+65 64380887
$136 based on 5 submissions
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Valentine's Day Dinner

http://missneverfull.com/?p=4424

5-courses tasting Valentine's dinner was good, love French cuisine with a twist of Japanese. The ambiance is nice and not too formal, with a nice view of the quay and sunset. staffs were friendly.

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  • foei gras2 votes
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Latest Community Reviews:
• 15 Feb 2015 • 67 reviews • 3 followers

Valentine's Day Dinner

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http://missneverfull.com/?p=4424

5-courses tasting Valentine's dinner was good, love French cuisine with a twist of Japanese. The ambiance is nice and not too formal, with a nice view of the quay and sunset. staffs were friendly.
Overall
Food/Drink
Value
Ambience
Service
  • Prawns
• 09 Oct 2014 • 15 reviews • 0 follower

lost its spirit - not what it used to be

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I went to Saint Pierre, former location in CBD, 5 years ago. Just a great memory, used to be one of my favorites fine dinning restaurants in Singapore. Then I went there again 3 months ago, at the new location in Sentosa. I really felt that it lost its spirit. The food was quite common, or average, without surprise. Nothing bad but definitely not great as it used to be, therefore no value for money anymore as you are still charged the cost of a fine dining restaurant. Overall the ambiance was a type of French cafe, not cosy anymore but casual type of furniture, with food similar to a good place for lunch. However it was not what I would have expected in term of fine dinning!
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• 19 Mar 2014 • 7 reviews • 0 follower

A lovely french restaurant

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Organised a birthday dinner at Saint Pierre. From the reservation to the end of the dinner, the service was top notched with a hint of humour and cheekiness. Foodwise, we thoroughly enjoyed the 4 course set menu. The foei gras portions were huge, fresh and delicious. Ambience is relaxing, not over the top nor too casual. The open kitchen added life to the room and demonstrated the energy and passion of the entire team, not just the head chef. Definitely a destination restaurant.
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