Mon - Thu: 11:30 - 22:30
Fri - Sat: 11:30 - 22:30
Shin Kushiya is a Japanese restaurant uses charcoal-grill system for their dishes to have greater taste. Its concept of dining is where quality, affordability and accessibility meet in a contemporary setting and relaxed ambience for food lovers.
I only tried the dessert. Mango parfait with imported yuzu ice cream. The price is above average. Yuzu ice cream is indeed something new to me, but the taste is not as surprising as the name it seem to be. It is served with pop pop jelly and mango jelly. Mango jelly is as expected, just some artificial mango jelly. Not bad in overall but given the price range I would not recommend to try this. The service, however, is friendly and prompt. At least they do not charge for plain water like what other greedy restaurants do. Furthermore the staffs do approach us frequently.
Went on a weekday evening, ordered the food and had to wait for my grilled items. Yummy food! Too bad, I was kept hungry or I will give the resturant 5 stars. Staff service was okay, I felt that the price were a little high but still worth a visit. I also enjoyed the soba noodles.
Last week I went to Shin Kushiya at Jem for dinner. Even on a weekday night, the queue was quite unbelievable. In fact, I'd say that applied to all restaurants in Jem. Fortunately, I waited only about 10 minutes for my table.
Go to thirtydots.blogspot.com for photos and a full review!
They were 30 mins to pm closing I was informed at the entrance and they were taking in last orders. I went in and ordered swifly.
Before food was served, was asked if they could serve everything (including dessert- ice cream) Of course not I said. How do i eat the main dish with ice cream melting, waiting to be eaten? (And do we look like we entered a fast food restaurant?)
Before I could finish the main course, was asked to pay up. That's ok, they billed- but wrongly. Tea was never served despite ordering. They said they could refund in cash, I was ok, then they sent another staff to say they cant refund in cash, they will need my credit card to reverse the charges instead. Fine.
After the entire saga, the waiter asked if I had any feedback for them.
What do you think?
Conclusion- A bunch of clueless staff working in a fine dining environment, zero service but you pay fine dining prices.
Nice food presentation, fine food. Disappointing service at the high price you need to pay.