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Shinji By Kanesaka (Raffles Hotel)

Asian, Japanese

88%100%

40 votes

63386131

Mon - Sat: 12:00 - 15:00

Mon - Sat: 18:00 - 22:30

$298 based on 29 reviews
Shinji By Kanesaka shares an appreciation for the age-old Japanese culinary traditions and together with a team of native Japanese chefs, they create the ultimate Edomae sushi dining experience. See what foodies like this place for
Melody Ju • 14 Nov 201425 reviews 0 followers

http://melodyju.wordpress.com/2014/11/14/singapore-shinji-by-kanesaka-%E3%81%99%E3%81%97%E9%81%93%E7%9C%9F%E6%AC%A1-raffles-hotel/

After been to Japan several times, and tried several upscale sushiya such as Mizutani, Iwa, Yoshitake, etc. Finally tried this place and it was AMAZING. All the fish are flown in from Japan daily, which is undoubtly the highest quality in Singapore. Super awesome shari as well, and nice kinfe work.

Very nice ambiance and friendly chef, which is totally differnet from the chefs in AOKI and Tatsuya, the chefs here intereacts with customers a lot although they all come from Japan and have limited English skills. Have to go back more often!

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The HGW community like this place for...

  • Lunch15 votes
  • Dinner14 votes
  • Business Dining12 votes
  • Fine Dining11 votes
  • Quiet10 votes
  • Private Dining9 votes
  • Romance/First Dates6 votes

More

  • Japanese Musk MelonJapanese Musk Melon
  • Duo of Ika and UniDuo of Ika and Uni
  • Tuna, Steamed Octopus and Lightly torched Barracuda SashimiTuna, Steamed Octopus and Lightly torched Barracuda Sashimi
  • Kuruma Ebi (Tiger Prawn) sushiKuruma Ebi (Tiger Prawn) sushi
  • Chutoro SushiChutoro Sushi
  • Beautifully presented omeletteBeautifully presented omelette
  • YUMYUM
  • UNI = loveUNI = love
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What others are saying...

Melody Ju • 14 Nov 201425 reviews 0 followers

http://melodyju.wordpress.com/2014/11/14/singapore-shinji-by-kanesaka-%E3%81%99%E3%81%97%E9%81%93%E7%9C%9F%E6%AC%A1-raffles-hotel/

After been to Japan several times, and tried several upscale sushiya such as Mizutani, Iwa, Yoshitake, etc. Finally tried this place and it was AMAZING. All the fish are flown in from Japan daily, which is undoubtly the highest quality in Singapore. Super awesome shari as well, and nice kinfe work.

Very nice ambiance and friendly chef, which is totally differnet from the chefs in AOKI and Tatsuya, the chefs here intereacts with customers a lot although they all come from Japan and have limited English skills. Have to go back more often!

Read on

Bu Pun Su • 30 Oct 201412 reviews 1 followers


 This will be my 2nd dinner review of Shinji Kanesaka Singapore. The first one took place more than 2 years ago. During this dinner, approximately I had 9 appetizers, 13 sushi pieces and 1 fruit dessert. A few dishes I especially enjoyed were:
 -Autumn assortment of small items. This dish looked quite beautiful by Shinji standard. I loved the mushi awabi (the steamed abalone was quite tender, a bit chewy and tasty) and ankimo (monkfish liver; it...

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Morsels of Delice • 09 Sep 201451 reviews 0 followers

Yes, I'm not kidding when I put five stars for all categories.
 
Waiting along the corridors of Raffles Hotel, immersed in the nostalgic feel of the surroundings. Then reached a door of distinctive Japanese influence with the words "Shinji" above it. When closing upon the door, it slid open by an extremely friendly service staff and from there, transported into a Haven of Gastronomy.
 
In there, one’s personal chef of the day (sort of since he will personally...

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